Questions and Answers
Which building is the classroom for the lecture on Milk Proteins as Food Ingredients?
SG20
When does Group 3A have their lecture?
Fridays 15-17h
Which milk protein ingredient has the highest solubility?
Sodium caseinate
What are some functional properties of milk protein ingredients?
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What is the relationship between milk proteins and human health?
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What is the main focus of the course 'Milk Proteins as Food Ingredients'?
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Which of the following is NOT a type of milk protein ingredient mentioned in the text?
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What is one of the functional properties of milk protein ingredients?
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What is the molecular weight of milk proteins?
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What are the two main groups of milk proteins mentioned in the text?
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