Meat Terms Quiz

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

What is the term for meat from sheep?

  • Chevon
  • Lamb
  • Mutton (correct)
  • Venison

What is the term for meat from cattle less than one year old?

  • Carabeef
  • Veal (correct)
  • Mutton
  • Beef

What does the term 'abattoir' refer to?

  • Process of cutting carcass into standard wholesale and retail price
  • Freezing products such that the deepest portion hardens in 30 minutes
  • Premise for slaughtering animals for human food (correct)
  • Act of removing hide from animals

What is the term for meat from swine?

<p>Pork (D)</p> Signup and view all the answers

What does 'flaying' refer to in the context of meat?

<p>Act of removing hide from animals (B)</p> Signup and view all the answers

What is the term for meat from carabaos more than one year old?

<p>Carabeef (A)</p> Signup and view all the answers

What is the term for preparing meat cured by soaking with or without nitrate, nitrite, sugar, and spices?

<p>Corned meat (D)</p> Signup and view all the answers

What is the term for the process of cutting carcass into standard wholesale and retail pieces?

<p>Fabrication (D)</p> Signup and view all the answers

What does 'hot meat' refer to in the context of meat terms?

<p>Meat from illegal sources (B)</p> Signup and view all the answers

'Venison' refers to meat from which animal?

<p>'Meat from deers' (B)</p> Signup and view all the answers

Flashcards are hidden until you start studying

More Like This

Food Sources: Plants and Animals
5 questions
Food Provided by Animals Quiz
0 questions
Food Animals for Human Consumption
24 questions
Use Quizgecko on...
Browser
Browser