Meat and Protein Quiz
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Questions and Answers

Which protein is responsible for the red color of meat?

  • Actin
  • Myoglobin (correct)
  • Collagen
  • Hemoglobin
  • Where is myoglobin primarily found?

  • Bones
  • Skeletal muscles (correct)
  • Blood
  • Skin
  • What is the main reason why meat appears red?

  • Myoglobin (correct)
  • Actin
  • Hemoglobin
  • Collagen
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