10 Questions
Meal preparation involves only cooking and serving of foods.
False
Food preparation methods include chopping, dicing, and shredding.
True
Conserving nutrients is not important in meal preparation.
False
Sanitary quality of meals is not essential in meal management.
False
Work simplification is important in meal preparation.
True
Meal preparation involves a series of activities, starting from washing, peeling, and cutting of foods to the actual cooking and service of foods.
True
One of the main goals of meal preparation is the minimum use of time and energy.
True
One of the main goals of meal preparation is the maximum food cost and waste.
False
One of the main goals of meal preparation is the conservation of the nutrient value in foods.
True
One of the main goals of meal preparation is the neglect of the aesthetic and sanitary quality of meals.
False
Test your knowledge of meal preparation with this quiz on time and energy management, work simplification, nutrient conservation, and safety and sanitation practices. See how well you can prepare meals efficiently and effectively while prioritizing time, energy, and money.
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