Mastication, Deglution and Dysphagia
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Questions and Answers

What are the three phases of the masticatory cycle?

  • Initial Phase, Secondary Phase, Terminal Phase
  • Preparation Phase, Mixing Phase, Digestion Phase
  • Opening Phase, Occlusal Phase, Closing Phase (correct)
  • Opening Phase, Chewing Phase, Swallowing Phase
  • Which structure is NOT directly involved in the process of mastication?

  • Esophagus (correct)
  • Muscles of mastication
  • Teeth
  • Saliva
  • What is the primary function of saliva in the digestive process?

  • To aid in the formation of the bolus
  • To initiate the breakdown of carbohydrates (correct)
  • To provide nutrients
  • To neutralize stomach acid
  • What is dysphagia?

    <p>A difficulty in swallowing</p> Signup and view all the answers

    Which of the following is a consideration in the dental management of patients with dysphagia?

    <p>Assessing their ability to manage oral hygiene</p> Signup and view all the answers

    What is the primary function of the swallow centre located in the medulla?

    <p>To coordinate the motor functions of swallowing</p> Signup and view all the answers

    Which nerves are involved in transmitting afferent impulses to the swallow centre?

    <p>Trigeminal and glossopharyngeal nerves</p> Signup and view all the answers

    How long does it approximately take for the bolus to travel from the oral cavity to the stomach?

    <p>7 seconds</p> Signup and view all the answers

    What triggers the reflex action of swallowing?

    <p>Stimulation of tactile receptors in the oropharynx</p> Signup and view all the answers

    What type of swallow is considered to be voluntarily initiated?

    <p>Voluntarily initiated swallow</p> Signup and view all the answers

    What role do the lips play during swallowing?

    <p>They create intra-oral pressure.</p> Signup and view all the answers

    Which structure is primarily responsible for supporting the tongue?

    <p>Hyoid bone</p> Signup and view all the answers

    What is the primary function of the epiglottis during the swallowing process?

    <p>To protect the airway.</p> Signup and view all the answers

    During the swallowing process, which structure relaxes to allow food to enter the oesophagus?

    <p>Cricoid cartilage</p> Signup and view all the answers

    What initiates the swallowing process?

    <p>Voluntary action</p> Signup and view all the answers

    Which phase of swallowing involves the formation of a bolus of food?

    <p>Oral phase</p> Signup and view all the answers

    What anatomical feature prevents food from entering the nasopharynx during swallowing?

    <p>Soft palate</p> Signup and view all the answers

    Which function is associated with the vocal cords during swallowing?

    <p>They close to protect the airway.</p> Signup and view all the answers

    Which of the following is a consequence of dysphagia that relates to oral health?

    <p>Increased dry mouth risk</p> Signup and view all the answers

    What positioning is recommended for a patient with dysphagia to ensure comfort during treatment?

    <p>Semi-supine position</p> Signup and view all the answers

    Which of the following considerations is essential when provision of treatment for a dysphagia patient?

    <p>Careful use of water during procedures</p> Signup and view all the answers

    In assessing a patient with dysphagia, what is an important aspect to consider?

    <p>The extent of their dysphagia</p> Signup and view all the answers

    Which of the following increases the risk of dental caries for patients with dysphagia?

    <p>Reduced oral clearance</p> Signup and view all the answers

    Which of the following is recommended to help prevent lengthy dental procedures for patients with swallowing difficulties?

    <p>Ensuring good suction with saliva ejectors</p> Signup and view all the answers

    What type of toothbrush is suggested for patients with swallowing problems?

    <p>Aspirating toothbrush</p> Signup and view all the answers

    Which of the following is NOT a consideration for dietary adjustments in patients with dysphagia?

    <p>Limit water consumption</p> Signup and view all the answers

    In managing dental procedures for patients with swallowing difficulties, which material is advisable to avoid?

    <p>Fast setting materials</p> Signup and view all the answers

    What is an important precaution to take when performing dental impressions for patients at risk of swallowing problems?

    <p>Inform the patient about each step</p> Signup and view all the answers

    What should be considered when giving preventative advice to patients with dysphagia?

    <p>Frequent breaks during eating or drinking</p> Signup and view all the answers

    Which of the following is a better alternative if patients require antibiotics?

    <p>Liquid preparations</p> Signup and view all the answers

    For patients with swallowing challenges, what type of dietary analysis is important?

    <p>Analysis of viscosity for foods and drinks</p> Signup and view all the answers

    What initiates the swallow reflex?

    <p>Receptors in the pillars of fauces</p> Signup and view all the answers

    What occurs during the pharyngeal phase of swallowing?

    <p>Bolus tilts the epiglottis backwards</p> Signup and view all the answers

    What closes to prevent food from entering the nasopharynx during swallowing?

    <p>Soft palate</p> Signup and view all the answers

    Which nerve is responsible for taste sensation from the posterior one-third of the tongue?

    <p>Glossopharyngeal Nerve IX</p> Signup and view all the answers

    What action is performed by the larynx during the swallowing process?

    <p>Larynx is elevated by the hyoid bone</p> Signup and view all the answers

    What is the term for swallowing difficulties?

    <p>Dysphagia</p> Signup and view all the answers

    How is the bolus transported down the esophagus?

    <p>By peristaltic waves of smooth muscle</p> Signup and view all the answers

    What triggers the opening of the hypopharyngeal sphincter?

    <p>Contraction of skeletal muscles</p> Signup and view all the answers

    Which nerve provides motor function to the pharyngeal constrictors?

    <p>Glossopharyngeal Nerve IX</p> Signup and view all the answers

    What is the primary role of the epiglottis during swallowing?

    <p>To protect the trachea</p> Signup and view all the answers

    Study Notes

    Mastication, Deglutition & Dysphagia

    • Mastication is the process of chewing food
    • Deglutition is the process of swallowing
    • Dysphagia is difficulty swallowing
    • GDC Learning Outcomes include describing relevant/appropriate dental, oral, craniofacial, and general anatomy and physiology, and explaining application to patient management
    • Specific topics to relate to/include the muscles of mastication, tongue, saliva & salivation, the palate, xerostomia, and regional anatomy

    Intended Learning Outcomes

    • Understand the processes of mastication and deglutition, both in health and disease
    • Identify structures involved in these processes
    • Describe disorders affecting normal swallowing
    • Outline considerations for dental management of patients with dysphagia

    Mastication

    • Mastication involves the mouth's structures (teeth, tongue, muscles of mastication, lips).
    • The purpose of mastication is to break down food to make swallowing easier, enabling the digestive process to commence.
    • The masticatory cycle includes opening, closing, and occlusal phases.
    • Saliva is crucial for mixing food into bolus for easier swallowing and initiating digestion. An enzyme in saliva is necessary to begin the digestive process.

    Deglutition (The Normal Swallow)

    • Swallowing is a complex process needing coordinated actions from 25 skeletal muscles.
    • It takes about 7 seconds for food to go from the oral cavity to the stomach
    • The openings between the oropharynx, nasopharynx, and laryngopharynx/larynx are closed simultaneously
    • Three phases of swallowing: oral, pharyngeal, and esophageal
    • During swallowing the larynx moves, the epiglottis and soft palate close off the airway and nasopharynx, and the vocal cords close.

    Swallowing Structures

    •  Lips, Tongue, Soft Palate, Hyoid Bone, Epiglottis, Vocal Cords, and Cricoid Cartilage are key structures.

    Phases of Swallowing

    • Oral phase: Food is prepared, chewed, and shaped into a bolus
    • Pharyngeal phase: Begins with the bolus reaching the back of the tongue, the soft palate/epiglottis/larynx move to close the airway and nasopharynx
    • Oesophageal phase: Bolus is moved to the stomach through peristalsis

    Disorders of the Pharyngeal Stage

    • Delay in the swallow reflex can lead to food or liquids entering the airway before the reflex has begun to protect it.
    • Reduced pharyngeal peristalsis can cause residue to remain in the pharynx and potentially enter the airway after the swallow.

    Disorders of the Oesophageal Stage

    • Reduced peristalsis in the oesophagus can lead to reflux in the oesophagus and potential aspiration. Poor positioning of the patient after eating can also contribute to this.

    Abnormal Swallow (Associated Problems)

    • Infection can affect normal swallowing, particularly by aspiration, and is often associated with a chest infection
    • Dehydration leads to insufficient fluid intake when swallowing difficulty exists. Consequences can encompass infection, confusion, and reduced saliva production.
    • Malnutrition results from inadequate nutritional intake and is a significant consequence of dysphagia because eating and swallowing are impacted.

    Gastric Reflux and Heartburn

    • Stomach contents can be forced up into the esophagus, producing heartburn, and inflammation can also occur.
    • The esophageal lining is vulnerable because it does not have the same protection as the stomach.

    Dental Management of Dysphagia

    • Dysphagia influences oral health by reducing oral clearance, potentially leading to increased plaque and calculus deposits, dry mouth, and caries risk.
    • Assessment, positioning, preventative advice, and additional considerations for treatment/care are essential for patients with dysphagia.

    Nerve Innervation

    • Various cranial nerves are involved in both chewing and swallowing functions, including those for taste, sensory, and motor control.

    Dysphagia (Swallowing Difficulties)

    • Dysphagia is a condition of difficulty swallowing and is often due to a throat infection that causes pain
    • Risk factors encompass stroke/cerebral palsy/Parkinson's disease, structural abnormalities (such as cleft palate), cancer/treatments, infections, dementia, and recreational/prescription medications.
    • Possible signs/symptoms of dysphagia include: food or drink going down the wrong way, coughing, feeling that food is stuck in the throat, food or drink left in the mouth after swallowing, dribbling, taking a long time to swallow, needing effort to clear the throat after swallowing, croaky/wet sounding voice, and inability to chew food properly

    Additional Resources

    • Leaflets and videos providing information on swallowing difficulties, available online via the Stroke Association website
    • YouTube videos that illustrate anatomical aspects of the pharynx

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