Mastering Microbial Control

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30 Questions

Which method of heat sterilization is preferred when sterilizing glassware to avoid any residual moisture that can contaminate the surface?

Hot-air oven sterilization

What is the minimal time necessary for killing a population at a given temperature called?

Thermal death time

Which heat sterilization method kills bacteria by oxidizing cellular components?

Incineration

Which heat sterilization method is slower than moist heat?

Autoclaving

Which heat sterilization method requires long periods of exposure to high temperatures?

Hot-air oven sterilization

Which heat sterilization method is preferred for metallic medical instruments?

Autoclaving

Which heat sterilization method kills bacteria by coagulating/denaturing proteins?

Boiling

Which heat sterilization method requires less energy than oxidation?

Boiling

Which heat sterilization method can be used at a lower temperature and shorter exposure time than dry heat?

Boiling

Which heat sterilization method is used for blankets, bedding, and utensils?

Autoclaving

Which method of microbial control involves the complete destruction/removal of all living microbes, spores, and viruses on an object or in an area?

Sterilization

What is the term for an inanimate object that serves to transmit disease?

Fomite

Which type of microbial control method significantly reduces microbial numbers by using mild chemicals and gentle scrubbing of a small area of skin or tissue to avoid the transmission of pathogenic microbes?

Degerming

Which term refers to the application of chemicals for the removal of potential pathogens from living tissue?

Antiseptic

What is the term for a chemical that destroys bacteria?

Bactericide

What is the term for a chemical that inhibits/prevents the growth of bacteria?

Bacteriostatic

What is the term for a chemical that destroys fungi?

Fungicide

What is the term for a chemical that inhibits/prevents the growth of fungi?

Fungistatic

What is the term for a chemical that destroys viruses?

Viricide

What is the term for a chemical that destroys spores?

Sporocide

Which method is commonly used for ultra pasteurization?

140oC for 3 seconds

What is the temperature range for a freezer?

~-18oC

Which method is used to remove microorganisms from a solution or gas?

Filtration

What is the purpose of salting in the process of desiccation?

To induce water diffusion

What type of radiation is used to sterilize heat-sensitive pharmaceuticals?

Ionizing radiation

What is the most destructive wavelength of nonionizing radiation?

265nm

What happens to DNA when it absorbs sufficient UV light?

It forms thymine dimers

What is the main effect of microwaves on food?

To cook the food

What is the purpose of filtration using a HEPA filter?

To trap microorganisms

What is the purpose of membrane filtration?

To count the number of microorganisms in a solution

Test your knowledge on methods of microbial control and resistance in this quiz. Learn about the highest and least resistant microorganisms and understand the different methods of sterilization, aseptic technique, and sanitization.

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