Podcast
Questions and Answers
Which of the following is a potential consequence of green harvesting in vineyards?
Which of the following is a potential consequence of green harvesting in vineyards?
- Higher yields
- Increased vine development
- Reduced compensation
- Decreased grape quality (correct)
What is the maximum yield for red wine in regional appellations in Burgundy?
What is the maximum yield for red wine in regional appellations in Burgundy?
- 75 hL/ha
- 35 hL/ha
- 40-45 hL/ha
- 69 hL/ha (correct)
Why is organic and biodynamic grape growing challenging in Burgundy?
Why is organic and biodynamic grape growing challenging in Burgundy?
- Strict regulations from authorities
- Lack of popularity among leading growers
- Climate conditions
- Shared vineyards and minimum area requirements (correct)
How are grape moths typically controlled in vineyards?
How are grape moths typically controlled in vineyards?
Why is the timing of the harvest critical in Burgundy?
Why is the timing of the harvest critical in Burgundy?
Which training system is known for limiting vigor and yields due to the high proportion of old wood?
Which training system is known for limiting vigor and yields due to the high proportion of old wood?
What is the traditional training system used in Burgundy?
What is the traditional training system used in Burgundy?
Which pruning method seeks to reduce the incidence of trunk diseases like Esca?
Which pruning method seeks to reduce the incidence of trunk diseases like Esca?
What is the typical planting density in vineyards?
What is the typical planting density in vineyards?
What are two methods that growers can use to manage and reduce yields?
What are two methods that growers can use to manage and reduce yields?
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