Mario's Cricket Problem and Chinese Cuisine

<p>He knocked on the door. (C)</p> Signup and view all the answers

<p>There were pots steaming on the stove. (D)</p> Signup and view all the answers

<p>They bowed to each other. (C)</p> Signup and view all the answers

<p>Beautifully painted china plates. (B)</p> Signup and view all the answers

<p>It felt very strange and awkward. (D)</p> Signup and view all the answers

<p>Chow yuk (C)</p> Signup and view all the answers

<p>He had only tried chop suey. (A)</p> Signup and view all the answers

<p>By chirping for joy (C)</p> Signup and view all the answers

<p>It eats money. (D)</p> Signup and view all the answers

<p>Candied kumquats (B)</p> Signup and view all the answers

<p>Blue and green (A), Purple and lavender (B)</p> Signup and view all the answers

<p>He demonstrated using fingers. (C)</p> Signup and view all the answers

<p>They smiled and chattered in Chinese. (C)</p> Signup and view all the answers

<p>Tea (B)</p> Signup and view all the answers

<p>Yes, please. (A)</p> Signup and view all the answers

The state of being unhealthy or poorly fed due to an inappropriate diet.

An expert in crickets, likely someone who knows about their care and feeding.

A traditional Chinese restaurant with a focus on authentic cuisine.

An old Chinese gentleman, likely a respected elder, who knows a lot about crickets.

Formal greeting in Chinese culture involving bowing. It's a gesture of respect and politeness.

The special food prepared specifically for crickets, tailored for their needs.

The Chinese language, spoken by people in China and other parts of the world. It is a tonal language.

A phrase used to introduce someone or something, often in a formal setting.

A type of Chinese food made with stir-fried noodles, vegetables, and often meat or seafood.

A type of Chinese dish consisting of stir-fried vegetables, often with meat or tofu.

A small citrus fruit that is often candied.

A type of Chinese food normally consisting of pan-fried noodles with a savory sauce.

A small dish or saucer used for serving snacks or desserts.

A type of Chinese food that is usually made with rice, vegetables, and sometimes meat.

A type of Chinese food that often includes rice, vegetables, and sometimes meat in a savory sauce.

A type of Chinese food made with roasted duck and often served with a sweet sauce.

A traditional Chinese meal with multiple courses, often involving rice, noodles, vegetables, and meat.

A type of pipe made from white clay, often used in Asian cultures.