Podcast
Questions and Answers
Which industry relies on complex systems for buying, storing, preparing, and selling food and beverages?
Which industry relies on complex systems for buying, storing, preparing, and selling food and beverages?
- Manufacturing industry
- Technology industry
- Service industry (correct)
- Automotive industry
What are some challenges faced by fast-food chains like McDonald's and Jollibee?
What are some challenges faced by fast-food chains like McDonald's and Jollibee?
- Managing finances and investments
- Developing new technologies
- Marketing products and forecasting (correct)
- Designing new menus and recipes
What is essential for restaurant managers to determine prices, schedules, make forecasts, audit inventory, and monitor performance?
What is essential for restaurant managers to determine prices, schedules, make forecasts, audit inventory, and monitor performance?
- Human resources management
- Financial analysis
- Management information systems (correct)
- Marketing strategies
What are the three components involved in the application of MIS in the restaurant service industry?
What are the three components involved in the application of MIS in the restaurant service industry?
What is crucial for the success of the service industry?
What is crucial for the success of the service industry?
Which industry relies on complex systems for buying, storing, preparing, and selling food and beverages?
Which industry relies on complex systems for buying, storing, preparing, and selling food and beverages?
What are some challenges faced by fast-food chains like McDonald's and Jollibee?
What are some challenges faced by fast-food chains like McDonald's and Jollibee?
What is the role of management information systems (MIS) in the service industry?
What is the role of management information systems (MIS) in the service industry?
What are the three components involved in the application of MIS in the restaurant service industry?
What are the three components involved in the application of MIS in the restaurant service industry?
What is essential for restaurant managers to determine prices, schedules, make forecasts, audit inventory, and monitor performance?
What is essential for restaurant managers to determine prices, schedules, make forecasts, audit inventory, and monitor performance?
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