Malaria Disease and Nutrition
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Questions and Answers

Which of the following food items is recommended for a malarial patient?

  • Eggs
  • Fish stew (correct)
  • Beef soup
  • Pork chops

What happens to the body's metabolic rate during a fever?

  • It is uncertain
  • It decreases
  • It remains the same
  • It increases (correct)

How do the parasites that cause malaria spread from one human to another?

  • Through the bites of infected female Anopheline mosquitoes (correct)
  • Through airborne transmission
  • Through direct contact with an infected person
  • Through contaminated food and water

What is the primary goal of a good diet for a malarial patient?

<p>To strengthen the patient's immune system (B)</p> Signup and view all the answers

Why is it challenging to meet calorie intake requirements during a fever?

<p>Because there is a decrease in appetite and tolerance (D)</p> Signup and view all the answers

How often should a malarial patient be encouraged to eat?

<p>Frequently in small quantities (A)</p> Signup and view all the answers

What type of diet is recommended for malaria patients to aid in protein utilization?

<p>High protein with high carbohydrates (A)</p> Signup and view all the answers

What is the recommended daily fluid intake for malaria patients?

<p>3 to 3.5 liters (A)</p> Signup and view all the answers

Which of the following foods is rich in Vitamin A and Vitamin C?

<p>All of the above (D)</p> Signup and view all the answers

What is the purpose of consuming dairy fats like butter and cream in malaria patients?

<p>To aid in digestion (A)</p> Signup and view all the answers

Why is it recommended to avoid high fibre foods in malaria patients?

<p>They lead to impaired digestion (A)</p> Signup and view all the answers

What is the primary reason for consuming foods that provide instant energy in malaria patients?

<p>To compensate for tissue loss (A)</p> Signup and view all the answers

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