Podcast
Questions and Answers
What is the Acceptable Macronutrient Distribution Range (AMDR) for fat in the typical American diet?
What is the Acceptable Macronutrient Distribution Range (AMDR) for fat in the typical American diet?
20 to 35% of total calories
What percentage of total calories should come from saturated fatty acids according to the Dietary Guidelines?
What percentage of total calories should come from saturated fatty acids according to the Dietary Guidelines?
Less than 10%
What is the recommended intake of cholesterol according to the Dietary Guidelines?
What is the recommended intake of cholesterol according to the Dietary Guidelines?
As little as possible
What is the average total fat intake among adult Americans as a percentage of total calories?
What is the average total fat intake among adult Americans as a percentage of total calories?
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What is the average daily intake of saturated fat among adults as a percentage of total calories?
What is the average daily intake of saturated fat among adults as a percentage of total calories?
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How much fat is in a slice of regular-crust pizza (1/8 of the pie)?
How much fat is in a slice of regular-crust pizza (1/8 of the pie)?
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What is the daily value for fat according to the Dietary Guidelines?
What is the daily value for fat according to the Dietary Guidelines?
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How much cheese did the average American consume in 2018?
How much cheese did the average American consume in 2018?
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Study Notes
Lipid Consumption Patterns
- The Acceptable Macronutrient Distribution Range (AMDR) for fat is 20 to 35% of total calories.
- Healthy eating patterns should include rich sources of polyunsaturated and MUFAs, such as fish, nuts, and vegetable oils.
Dietary Guidelines for Fat and Cholesterol Intakes
- Adults should consume less than 10% of their total calories from saturated fatty acids.
- Cholesterol intake should be as low as possible while following a healthy eating pattern.
- Trans fat intake should also be as low as possible.
American Diet Fat Consumption
- In 2018, the average American consumed over 45 pounds of natural and processed cheese per person.
- In 2017-2018, the average total fat intake among adult Americans was almost 38% of total calories.
- The average saturated fat intake among adults was about 12% of total calories, slightly higher than the recommended 10% of total calories.
Fat Intake Estimates
- A slice of cheese, regular-crust pizza (1/8 of the pie) provides about 10 g fat, which is about 15% of the Daily Value for fat (65 g/day).
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Description
Learn about the recommended fat intake percentages, Acceptable Macronutrient Distribution Range, and Dietary Guidelines for a healthy diet.