Kitchen Safety Quiz

Kitchen Safety Essentials

• Good hygiene practice in the kitchen is crucial for preventing the spread of illnesses and foodborne diseases.
• Hands should be washed for at least 20 seconds with warm water and soap to ensure cleanliness.

Kitchen Safety Precautions

• A simple way to stay safe in the kitchen is to stay focused and avoid distractions while cooking.

Kitchen Safety Rules

• The golden rule of the kitchen is to always handle hot pans and dishes with care.

Fire Safety in the Kitchen

• In case of a pot catching on fire, turn off the heat and cover the pot with a lid to suffocate the flames; never use water to extinguish a grease fire.

Safe Cooking Practices

• To release steam from a pot, slightly tilt the lid or use a steam releaser to prevent burning.

Kitchen Accident Response

• If you break a glass in the kitchen, carefully sweep up the large pieces and then use a damp cloth to pick up the small fragments to avoid injuries.

Knife Safety

• Before using a knife in the kitchen, ensure it is sharp and clean to avoid accidents and injuries.