Introduction to Biotechnology

The use of living organisms or their products to create useful products or processes.

The traditional methods of using living organisms to create products, like brewing beer or making cheese.

The use of genetic engineering and other advanced techniques to modify organisms and create new products.

The practical application of various scientific and engineering disciplines to create solutions for society's challenges.

Biotechnology is used in various fields, including medicine, agriculture, and environmental protection.

The process of creating an exact copy of a DNA molecule.

The process of transferring genetic information from DNA to RNA.

The process of using RNA to synthesize proteins.

A fundamental principle in molecular biology that describes the flow of genetic information from DNA to RNA to protein.

The process of creating multiple copies of a specific DNA sequence.

A technique that combines DNA from different sources to create new genetic combinations.

The use of recombinant DNA technology to introduce new genes into plants.

The process of creating new DNA molecules by joining fragments of DNA from different sources.

A branch of biotechnology that focuses on marine organisms and their applications, aiming to harness their unique properties for various purposes.

A branch of biotechnology that focuses on the development of new foods and food production methods, utilizing genetic engineering and other techniques to enhance food quality and safety.

A branch of biotechnology that aims to address environmental issues through the use of biological organisms and processes, focusing on areas like pollution control and bioremediation.

A double-stranded molecule that contains the genetic instructions for an organism, consisting of two antiparallel and complementary strands.

The process of using genetic engineering to alter the characteristics of an organism, involving the introduction of new genes or modification of existing ones.

A specific sequence of DNA that codes for a particular protein or functional RNA molecule.

The complete set of genetic information present in an organism, including all of its DNA.

A technique used to amplify a specific DNA segment, allowing for the production of millions of copies of the target DNA sequence.

The field of biotechnology that focuses on the development and use of biological systems for the production of valuable products, such as pharmaceuticals and industrial enzymes.

Biotechnology is a technique that uses living organisms for specific purposes.

Biotechnology can be used to solve many problems faced by society.

Biotechnology involves using living organisms, such as bacteria, fungi, or plants.

Biotechnology can be utilized in various fields like medicine, agriculture, and environmental protection.

Biotechnology helps us create solutions by combining different scientific areas like biology, chemistry, and engineering.

Biotechnology aims to improve the quality of life for humans by addressing pressing issues.

A person considered to be the originator or founder of a particular field or idea.

Károly "Karl" Ereky, a Hungarian agricultural engineer, is widely recognized as the father of biotechnology.

A book published in 1919 by Károly "Karl" Ereky, which discussed the use of biological processes in industrial settings.

The application of biotechnology in large-scale farming, which involves the use of biological processes to produce meat, fat, and milk.

Biotechnology is built upon the foundation of biology and its principles.

Once we understand the principles of biology, it becomes a powerful tool for technological advancements.

Understanding biology can lead to the development of various technological solutions.

Ryan Bethencourt emphasizes the importance of understanding biology in building our world.

The application of biological principles and tools to create products or processes that benefit society.

The use of living organisms and their molecules to create products or processes.

Biotechnology has applications in various fields, from medicine to agriculture.

Biotechnology has a wide range of potential for improving health, food production, and the environment.

Ethical considerations guide the responsible development and application of biotechnology.