Questions and Answers
What are some examples of meals from different regions mentioned in the text?
Chapati, dal and brinjal curry
What may a meal consist of according to the text?
Rice, sambar and a vegetable preparation of lady’s finger
Why may it not be possible for some people to eat such a variety of items most of the time?
Limited availability of ingredients
What does the text imply about the distribution of food in meals?
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What does the text suggest about the need for different kinds of food?
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