Increasing Agricultural Productivity Quiz
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Questions and Answers

What is a key benefit of cooperative farming?

  • It restricts agricultural production to small-scale farms.
  • It encourages the adoption of modern technology in agriculture. (correct)
  • It promotes individual farming techniques.
  • It solely focuses on traditional farming methods.
  • How has agricultural production changed in recent decades?

  • It has only improved in developed countries.
  • It has greatly increased and often surpasses population growth. (correct)
  • It has decreased significantly on all continents.
  • It has been unable to keep pace with population growth.
  • What economic outcome does cooperative farming aim to achieve?

  • To discourage technological advancement in farming.
  • To harness economies of scale in agriculture. (correct)
  • To decrease crop yields through fragmentation.
  • To ensure large-scale farming becomes less profitable.
  • What is a potential result of the movement towards cooperative farming?

    <p>Enhanced implementation of big farming practices.</p> Signup and view all the answers

    What might be a consequence of agriculture surpassing population growth in food production?

    <p>Elevated food security and availability.</p> Signup and view all the answers

    What is one benefit of linking villages with transport facilities?

    <p>It helps farmers to access markets and increase income.</p> Signup and view all the answers

    How can increased income influence a farmer's decision-making?

    <p>Farmers are likely to invest in land improvement.</p> Signup and view all the answers

    What is a primary goal of improving agricultural productivity?

    <p>To ensure farmers can sell their products in markets.</p> Signup and view all the answers

    What can be a consequence of improved transport facilities for farmers?

    <p>It increases the accessibility of farming inputs.</p> Signup and view all the answers

    Why is it important for farmers to adopt better farming technology?

    <p>It increases yields and improves land usage.</p> Signup and view all the answers

    Study Notes

    Increasing Agricultural Productivity

    • Transportation Facilities: Villages should be linked with mandies to aid farmers in obtaining new farming inputs and selling their products in markets. This will help increase their income, motivating them to adopt better farming technologies. This, in turn, allows cultivators to invest more in land improvement.
    • Cooperative Farming: The movement of cooperative farming should be launched to check the sub-division and fragmentation of holdings. Cooperative farming will result in the adoption of modern technology on so-called "big farms." This will make agriculture a profitable occupation through economies of large-scale farming.
    • Agricultural production has increased greatly over the last few decades. In most continents, food production has been able to surpass population growth.
    • The spread of the modern agricultural revolution (involving large-scale mechanization, biological selection, the use of chemicals, specialization) in developed countries has contributed to the increase in production.
    • A modern agricultural revolution in some developing countries which is not dependent on heavy motorized mechanization, but instead involves the use of chemicals and the selection of varieties.
    • The expansion of irrigated surfaces from about 80 million ha in 1950 to about 270 million ha in 2000.
    • The expansion of arable land and land under permanent crops.
    • The development of mixed farming systems using high levels of available biomass (combining crop, arboriculture, livestock, and sometimes fish farming) in the most densely populated areas that lack new land for clearing or irrigation.

    Distribution of Agricultural Products

    • The distribution channels are the systems by which goods produced in factories and/or commodities in agriculture reach customers. There are four basic types of marketing channels: direct selling, selling through intermediaries, dual distribution, and reverse channels.
    • Dairy industry by-products not utilized for food production (cheese, whey, casein, butter-milk) should also be added to this group.
    • Animal and poultry manure, currently used as a safe feed ingredient, can be included in this group.

    By-Products

    • Milling Industry By-Products: Bran, waste flour, waste resulting from grain cleaning processes, wheat, corn, and dry germs, hulls of some seeds (e.g. pea, barley, buckwheat).
    • Oil Industry By-Products: Solvent-extracted cake from soybean and oil-yielding rape, sunflower, flax, and products formed during refining of plant oils, lecithin, and fatty acids.
    • Sugar Industry By-Products: Beet pulp, molasses, defaco-saturation residue.

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    Description

    This quiz explores strategies to enhance agricultural productivity, such as transportation facilities and cooperative farming. It also discusses trends in agricultural production over the decades. Test your knowledge on modern agricultural practices and their impacts on food production.

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