Incan Diet and Agriculture
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Questions and Answers

What crop was the most important food of the Inca?

  • Corn
  • Potato (correct)
  • Tomatoes
  • Avocados

How did the Incas preserve potatoes for long-term storage?

  • By cooking them in ovens
  • By storing them in baskets
  • By boiling them in water
  • By leaving them outside to freeze and then drying them in the sun (correct)

What was the name given by the Incas to the dried potatoes?

  • Sara
  • Papa
  • Maize
  • Chufiu (correct)

Why did the Incas create terraces in the mountains?

<p>To keep the soil from being eroded (C)</p> Signup and view all the answers

What was the name given by the Incas to corn?

<p>Sara (D)</p> Signup and view all the answers

Where were the Incas able to grow corn?

<p>In the lower regions (A)</p> Signup and view all the answers

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