IDB and Partners Fighting Food Waste in Latin America and the Caribbean
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Questions and Answers

What is the main goal of the #SinDesperdicio platform?

  • To focus on knowledge generation exclusively
  • To develop innovative projects only
  • To promote responsible consumption habits
  • To tackle food waste across Latin America and the Caribbean (correct)
  • In which phase of the food chain is the highest percentage of food lost according to the text?

  • Production (correct)
  • Processing
  • Distribution and marketing
  • Handling and storage
  • How much food is wasted per person on average annually in Latin America and the Caribbean?

  • 127 kilos
  • 223 grams
  • 127 grams
  • 223 kilos (correct)
  • Which organization is NOT mentioned as a partner to the #SinDesperdicio platform?

    <p>The World Health Organization</p> Signup and view all the answers

    What is the environmental impact of global food waste mentioned in the text?

    <p>Excessive use of productive land and fertilizers</p> Signup and view all the answers

    Where will pilot projects for the #SinDesperdicio platform be initially developed?

    <p>Mexico, Colombia, and Argentina</p> Signup and view all the answers

    What is Grupo Bimbo's primary goal as mentioned in the text?

    <p>To build a sustainable and humane company</p> Signup and view all the answers

    According to Alejandra Vázquez, what purpose does Grupo Bimbo aim to fulfill?

    <p>Contributing to reducing food losses in the region</p> Signup and view all the answers

    What legacy does Olga Reyes believe will be left through the effort to reduce food loss in Latin America?

    <p>Beneficial outcomes for communities, consumers, producers, and the environment</p> Signup and view all the answers

    What aspect of the production chain does the platform aim to promote innovation in?

    <p>Infrastructure improvements and novel food recovery models</p> Signup and view all the answers

    How does Julie Katzman describe the alignment of #SinDesperdicio with Sustainable Development Goals?

    <p>It is aligned with goal number 12.3 of cutting per capita food waste and reducing losses by 2030</p> Signup and view all the answers

    According to Juan Contreras, what does Dow believe will bring about real and sustainable change?

    <p>Collaborative efforts to develop solutions for economic development and environmental improvement</p> Signup and view all the answers

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