Ichthyology: Study of Fishes

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Questions and Answers

A fish that lives primarily in freshwater but migrates to the ocean to breed is best described as:

  • Anadromous (correct)
  • Diadromous
  • Amphidromous
  • Catadromous

Which aquaculture practice involves cultivating aquatic organisms in enclosures where the salinity fluctuates between 0.5% and that of full-strength seawater?

  • Brackish water Culture (correct)
  • Pond Culture
  • Freshwater Culture
  • Mariculture

Which type of fin is primarily responsible for providing stability, preventing a fish from rolling over?

  • Anal fin (correct)
  • Caudal fin
  • Dorsal fin
  • Pectoral fin

What is the primary function of the mucus layer in a fish's epidermis?

<p>Protecting against irritants and pathogens (B)</p> Signup and view all the answers

How does the countercurrent exchange in fish gills enhance oxygen absorption?

<p>By ensuring that blood and water flow in opposite directions (C)</p> Signup and view all the answers

Which of the following is an example of a semi-permanent enclosure in aquaculture?

<p>Barrages (B)</p> Signup and view all the answers

Which of the following is a key adaptation that allows fish to detect vibrations and pressure changes in the water?

<p>Lateral line (D)</p> Signup and view all the answers

What is the primary role of pharyngeal teeth in Oreochromis niloticus (Nile tilapia)?

<p>Shredding food for digestion (D)</p> Signup and view all the answers

Which characteristic distinguishes viviparity from ovoviviparity in fish reproduction?

<p>Direct vs. indirect maternal nourishment (C)</p> Signup and view all the answers

Which of these aquaculture species can tolerate a wide range of salinity and is also known as 'Bangus'?

<p>Milkfish (D)</p> Signup and view all the answers

Flashcards

Ichthyology

The scientific study of fishes.

Anadromous

Fish live in the ocean mostly, and breed in fresh water.

Amphidromous

Fish move between fresh and salt water during their life cycle, but not to breed.

Catadromous

Fish live in fresh water, and breed in the ocean.

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Diadromous

Fish travel between salt and fresh water.

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Freshwater Culture

The cultivation of aquatic organisms where the end product is raised in freshwater.

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Brackish water Culture

The cultivation of aquatic organisms where the end product is raised in brackish water, such as estuaries, coves, bays, lagoons and fjords

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Mariculture

Cultivation where the end product takes place in seawater.

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Ponds and Tanks

Artificial units constructed above or below ground level capable of holding and interchanging water, with a low rate of exchange.

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Enclosures and pens

Water areas confined by net, mesh, and other barriers allowing uncontrolled water interchange and distinguished by the fact that enclosures occupy the full water column between substrate and surface

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Study Notes

  • Ichthyology is the scientific study of fishes.

Common Terminologies

  • Anadromous: Fish live mostly in the ocean but breed in fresh water.
  • Amphidromous: Fish move between fresh and salt water during their life cycle, but not to breed.
  • Catadromous: Fish live in fresh water and breed in the ocean.
  • Diadromous: Fish travel between salt and fresh water.

Industry

  • Aquaculture in the Philippines has a long history involving diverse species and farming practices across various ecosystems.

Marine Resources

  • Total Territorial Water Area: 2,200,000 sq. km.
  • Shelf area (Depth 200m): 184,600 sq. km.
  • Coral Reef Area: 27,000 sq. km.
  • Coastline (Length): 36,289 km.

Inland Resources

  • Swamplands: 246,063 ha
  • Brackish water Fishpond: 253,854 ha
  • Other Inland Resources: 250,000 ha

Fish Production

  • Ranked 5th in fish production with 5.16 million MT of fish, crustaceans, mollusks, and aquatic plants, constituting 3.06% of global production.
  • Ranked 10th in aquaculture production of fish, crustaceans, and mollusks, contributing 1.24% to total global aquaculture production.
  • The country's aquaculture production is valued at over 1.58 billion dollars (FAO website).
  • It is the top 3 largest producer of aquatic plants, totaling a production of 1.80 million metric tons, ≈ 9.48% of total world production.

Systems of Culture

  • Freshwater Culture
    • Cultivation in freshwater environments like reservoirs, rivers, and groundwater where salinity ≤ 0.5%.
    • Early life stages may occur in brackish or marine waters.
  • Brackish water Culture
    • Cultivation in brackish water environments like estuaries and lagoons, with salinity fluctuating between 0.5% and full seawater strength.
    • If conditions do not affect cultural practices, classify production as "Freshwater culture" or "Mariculture."
    • Early life stages may occur in fresh or marine waters.
  • Mariculture
    • Cultivation in seawater environments like fjords and open waters where salinity generally exceeds 20%.
    • Earlier life stages may occur in brackish water or freshwater.

Growing Units

  • Ponds and Tanks
    • Artificial units above or below ground level to hold and interchange water, with a low rate of exchange (≤ 10 changes per day).
  • Enclosures and Pens
    • Water areas confined by barriers allowing uncontrolled water interchange, occupying the full water column between substrate and surface.
  • Cages
    • Open or covered structures constructed with porous material allowing natural water interchange, which may be floating, suspended, or fixed to the substrate.
  • Raceways and Silos
    • Artificial units above or below ground level for high rates of water interchange, exceeding 20 changes per day.
  • Barrages
    • Semi-permanent or seasonal enclosures formed by impervious man-made barriers and natural features.
  • Rice-cum-fish Paddies
    • Paddy fields used for culturing rice and aquatic organisms.
  • Rafts, Ropes, Stakes
    • Structures for culturing shellfish and seaweeds in open waters, with stakes impaled in intertidal areas and ropes suspended in deeper waters.
  • Hatcheries
    • Installations for breeding, nursing, and rearing seed of aquatic organisms from fry to juvenile stages.
  • Nurseries
    • Refers to the second phase in the rearing process of aquatic organisms in small.

Culture Species

  • The common aquaculture species in the Philippines are:
    • Seaweed (Kappaphycus and Eucheuma spp.).
    • Milkfish (Chanos chonos).
    • Tilapia (Oreochromis niloticus).
    • Shrimp (Penaeus monodon).
    • Carp (Aristichthys nobilis).
    • Oyster (Crassostrea iredalei).
    • Mussel (Perna viridis).

Fish Anatomy

  • Fish are aquatic vertebrates covered with scales, equipped with paired and unpaired fins.
  • Most fish are ectothermic, their body temperatures changing with ambient temperatures.
  • Fish diversity: 31,500 species.

External Anatomy

  • Scales
    • Most fish have scales.
    • Sharks have dermal denticles that feel like sandpaper.
    • Bony fish scales made of bone look like shingles.
    • Types of scales: Placoid, Cycloid, Ptenoid, Ganoid
  • Fins
    • Move, stabilize, and protect fish.
    • Paired fins: pectoral and pelvic fins
    • Unpaired fins: anal, caudal, and dorsal fins
    • Some fish lack certain fins.
    • Bony fish fins have visible rays and spines.
    • Cartilaginous fish fins not visible.
    • Fins are fairly stiff.
  • Dorsal Fin
    • Located along the back, providing stability for swimming in a straight line.
  • Caudal Fin (tail fin)
    • Responsible for sudden forward movement, swimming patterns, slowing down, and turning.
  • Anal Fin
    • Located on the ventral surface, providing stability and preventing rolling.
  • Pectoral Fins
    • Paired fins near gill openings provide stability, hovering, slow turns, navigation, and constant motion.
  • Lateral Line
    • Located on both sides, composed of neuromasts that detect vibrations through cilia in fluid-filled canals.
    • Helps fish locate objects and perceive surroundings.
  • Skin or Integument
    • First barrier of defense and responsible for maintaining osmotic integrity, waterproofing, and armor plating,
    • Rapid water logging in freshwater and dehydration in saltwater if abrasion occurs.
    • Composed of 2 layers: Epidermis (outer) and Dermis (inner).
    • Mucus layer: protective and slimy.
    • Capable of binding irritating particles like parasites, bacteria, and heavy metals.
  • Pigment Cells
    • Colors are produced by cells in the dermis.
    • Fish can change color during mating, as a survival tactic, and during feeding times.
    • Melanin grains disperse to darken fish and tighten to lighten.

Internal Anatomy

  • Circulatory System
    • Two chambers: atrium and ventricle.
    • The venous side of the heart is preceded by the sinus venosus and arterial side is followed by bulbus arteriosus.
  • Respiratory System
    • Gills are the respiratory organs where oxygen is removed by diffusion in the blood.
  • Life Support Systems
    • Water passing across the gills is where oxygen enters the fish's blood through diffusion
    • The Oxygen that the fish "breathe" is dissolved in enters the water at the surface by diffusion and as a byproduct of photosynthesis by aquatic plants.
  • Swim Bladder
    • Evolved from the lung.

Tilapia

  • Tilapias belong to the Cichlidae family, including Oreochromis, Tilapia, and Sarotherodon.
  • Nile Tilapia (Oreochromis) is popular due to hardiness, disease resistance, ease of breeding, growth rate, taste, and environmental tolerance.
  • Mozambique tilapia (Oreochromis mossambicus) was introduced in 1950, but Nile tilapia brought better commercial production in the early 1970s.
  • Most tilapia production is from freshwater ponds and cages.
    • Yields 4-8 tones/ha/crop are obtained
  • In 100 m2 floating cages, 67/m2 of Nile tilapia fingerlings are stocked and after feed they weigh 175 g
  • Central Luzon tilapia farming is free from disease problems. Most mortalities are caused by environmental conditions and poor husbandry
  • Sex identification:
    • Males have two openings in front of the anal fin (anus and urogenital pore).
    • Females have three openings (anus, genital pore, and urinary pore).
    • The genital papilla is usually smaller in the female.
    • Tilapia can be sexed at 15 grams.
    • Sexes can be readily distinguished by rubbing ink along the papillae of the tilapia.
  • Spawning: Male excavates nest in pond and mates with females
    • the female spawns two to four eggs, the eggs are fertilized, incubated in her mouth until they hatch.
    • The male protects round nest (diameter 30-60 cm) , the eggs are fertilized by the male and collected by the female for incubations
    • The eggs are yellow in color and hatch in about five to seven days.
  • Feeding Habits: Newly hatched fry depend on their yolk sacs until consumed. Then, they eat the smallest phytoplankton.
    • As the fry become bigger, they eat larger organisms and supplemental feeds such as ricebran, fishmeal and others
    • Tilapia feed on a variety of phytoplankton as their primary food items.
    • Oreochromis niloticus has firm pharyngeal teeth set on a triangular blade that prepares the food for digestion.
  • Salinity Tolerance:Tilapias are relatively euryhaline and can tolerate sea water
    • spawning is suppressed at salinities between 15 and 35 parts per thousant
    • Oreochromis massambicus can tolerate salinity changes much better than Oreochromis niloticus, and can reproduce at high salinities.
  • Parameters are
    • Temperature (25-300c) Optimum for reproduction and growth
    • Salinity (10-15 ppt) Favors growth
    • pH (6.5-9) Optimum for primary reproduction.
    • C02 (20 mg/L) Silt may injure
    • Turbidity (30-35) For intensive culture flow-through system
    • Water current (20)

Bangus (Milkfish)

  • Milkfish is cultured in brackish water ponds, freshwater lakes, shallow bays, and sea-based cages and produced under wide range of environment and culture systems
  • yields only 500 kg per hectare, to marine cages capable of harvesting as much as 50,000 kg in an area as is the case with milkfish
  • Production comes from brackish water fishponds.
  • Adults are well developed, migratory, large and mature sexually in 5 years and only spawn in fully saline waters.
  • Activity correlated with the new or full moon phases, takes place mostly in the night.
  • The spawning takes place near coral reefs during the warm months of the year, and populations near the equator spawn year-round.

Shrimp

  • Shrimp farming in the Philippines uses a variety of systems which are affected by climate and the cost of farm inputs.
  • Shrimp farming follows traditional, semi intensive and intensive system.

Fish Behavior

  • It is the action of a fish in response to its environment including other animals.
  • Migration: It is to escape cold temperatures or to find food.
  • Schooling: School is a group of fish of the same size and species moving in the same direction.
  • Aggression: It is usually associated with reproduction and defense of feeding territory.
  • Resting: Fish spend a good portion of their day or night resting
  • Communication: The means of visual communication is Body movements, postures, colors, color patterns and light.
  • Cleaning: Some fish are Cleaners that pick parasites from other fish.

Fish Reproduction

  • Fish have come up with three modes of reproduction depending on the method they care for their eggs.
  • Modes of Reproduction
    • Oviparity: Lay undeveloped eggs, External fertilization, Internal fertilization
    • Ovoviviparity: Internal development- without direct maternal nourishment- Advanced at birth
    • Viviparity: Internal development- direct nourishment from mother-Fully advanced at birth

Parental Care

  • In fishes, parental care is very rare as most fish are broadcast spawners
  • Nile tilapia are sexually mature within 6 months and are easy to breed.
  • requires a surface upon which the female deposits eggs, the eggs are fertilized externally by release Of sperm from the male

Blood Flow and Counter Current Exchange

  • The blood flows thorough the gill filaments and Secondary lamellae in the opposite direction from the water passing the gills.
  • Important for getting all of the available oxygen out of the water and into the blood.

Classification of Fish

  • Modern fish are divided into three classes.
    • AGNATHA- primitive jawless fish
    • CHONDRICHTHYES- the jawed fish with cartilaginous skeletons
    • OSTEICHTHYES- fish with bony skeletons

Health Management

  • Disease is health abnormality displayed by living organisms through specific or nonspecific sign.
    • Host can be resistant or susceptible to a given disease.
    • Pathogen Agents can be classified into physical, chemical and biological.
    • Environment is composed of water and its holding system like tanks, ponds, cages, pens, etc.

Water Quality Management

  • Stress in Disease Development
    • Alarm stage
    • Adaptive stage
    • Exhaustion stage
  • Disease Diagnosis
  • recognizing the occurrence of an abnormality and identifying its cause.

Disease Signs

  • Reduced feeding
  • Abnormal changes in fish color and behavior
  • Separation from the school
  • Abnormal swimming behavior
  • Loss Of equilibrium
  • Lesions may be observed

Common Diseases

  • Fish Diseases caused by Parasites
    • Ciliate Infestation - Ichthyophthiriasis, Cryptocaryonosis, Trichodiniosis
    • Flagellate infection - Amyloodiniosis, Velvet Disease
    • Myxosporean Infections
    • Microsporidian Infections
    • Monogenean Infestation - Skin monogeneans, Gill monogeneans Digenean Infestations
    • Cestode Nematode
    • Acantocephalan Infection
  • Crustacean Infestation
    • Argulus or Freshwater Louse infestation
    • Caliguid or Sea Louse Infestation
    • Lernaeid Infestation Isopod (Timod) Infestation
  • Fungal Diseases - The fungal pathogen infecting fishes and include representatives of three major groups
    • the straminipolous organisms (zoosporic fungi)
    • Deuteromycetes
    • Ascomycetes.
  • Bacterial Diseases: Most bacterial disease agents are part of the normal microflora and are generally considered as secondary or opportunistic pathogens
    • Columnaris disease
    • Edwardsiella septicemia or Edwardsiellosis
    • Vibriosis
    • Aeromonas infections
    • Pseudomonas septicemia or Red spot disease
    • Streptococcal Infection
    • Nocardiosis

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