Human Growth and Development Nutrition
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Questions and Answers

What is the primary purpose of the thermic effect of food?

  • To regulate body temperature
  • To provide energy for physical activity
  • To digest, metabolize, and store nutrients (correct)
  • To support lactation and pregnancy
  • What percentage of the energy value of food is approximately spent on the thermic effect of food?

  • 5%
  • 20%
  • 10% (correct)
  • 15%
  • Which macronutrient has the highest thermic effect?

  • Fat
  • Fiber
  • Protein (correct)
  • Carbohydrate
  • What is Nonexercise Activity Thermogenesis (NEAT)?

    <p>Energy expenditure from any activity that involves muscle contraction</p> Signup and view all the answers

    What is the primary factor that influences energy expenditure from physical activity?

    <p>Intensity</p> Signup and view all the answers

    What is Physical Activity Level (PAL)?

    <p>Energy expended from physical activity expressed as a percentage of BEE</p> Signup and view all the answers

    How is energy intake and expenditure typically measured in a laboratory research setting?

    <p>Using a bomb calorimeter</p> Signup and view all the answers

    What is the categorization of Physical Activity Level (PAL) according to the Institute of Medicine (IOM)?

    <p>Sedentary, low active, active, very active</p> Signup and view all the answers

    What is the purpose of indirect calorimetry in measuring energy expenditure?

    <p>To analyze respiratory gases especially in critical care settings</p> Signup and view all the answers

    What happens when energy intake exceeds energy expenditure?

    <p>Positive energy balance occurs</p> Signup and view all the answers

    What is the result of insufficient energy available to support the needs of the body?

    <p>Weight loss occurs</p> Signup and view all the answers

    What is the relationship between energy intake and expenditure in healthy adults?

    <p>Energy intake and expenditure are approximately equal</p> Signup and view all the answers

    What is the purpose of predictive equations in measuring energy expenditure?

    <p>To estimate energy expenditure when indirect calorimetry is not available</p> Signup and view all the answers

    What is the complexity of energy balance in reality?

    <p>More complex than a simple equation that compares intake and expenditure</p> Signup and view all the answers

    What is the Physical Activity (PA) level for individuals who are very active?

    <p>1.56</p> Signup and view all the answers

    How many hours of television watching and video viewing per day is recommended for children?

    <p>2 hours or less</p> Signup and view all the answers

    What is the recommended daily physical activity for adults to prevent weight gain?

    <p>At least 30 minutes of moderate activity</p> Signup and view all the answers

    What is a positive indicator that a child's energy needs are being met?

    <p>Normal growth rate</p> Signup and view all the answers

    What is a consequence of insufficient energy intake in children?

    <p>Slowed growth rate</p> Signup and view all the answers

    What is a wellness concern related to energy balance?

    <p>Effects of both negative and positive energy balance</p> Signup and view all the answers

    When is nutrition intervention indicated in relation to energy balance?

    <p>When weight gain increases the risk for other diseases</p> Signup and view all the answers

    What is assessed to determine the reason for energy imbalance?

    <p>Both medical reasons and energy intake and expenditure</p> Signup and view all the answers

    What is the primary goal of the estimated energy requirements (EER) described by the Institute of Medicine (IOM)?

    <p>To meet the energy needs for important body functions, growth, and development</p> Signup and view all the answers

    What is defined by the World Health Organization (WHO) based on lifestyle?

    <p>Physical activity levels</p> Signup and view all the answers

    What is the physical activity level (PA) for sedentary individuals?

    <p>1.0</p> Signup and view all the answers

    Which of the following lifestyles involves moderate physical activity?

    <p>Active</p> Signup and view all the answers

    What is an example of a factor that influences energy balance directly or indirectly?

    <p>All of the above</p> Signup and view all the answers

    What is the purpose of the estimated energy requirements (EER)?

    <p>To meet the energy needs for population groups as a whole</p> Signup and view all the answers

    What is the physical activity level (PA) for very active individuals?

    <p>1.56</p> Signup and view all the answers

    What is an example of a factor that influences energy balance indirectly?

    <p>Hormone regulation</p> Signup and view all the answers

    What is the effect of fever on the body's energy expenditure?

    <p>It increases energy expenditure</p> Signup and view all the answers

    What is the clinical nutrition practice for calculating energy expenditure in patients with fever?

    <p>Increase energy expenditure calculation by 7% for each 1-degree F</p> Signup and view all the answers

    Why is nutrition intervention important for surgical clients?

    <p>To ensure adequate nutrition and micronutrient intake during rehabilitation</p> Signup and view all the answers

    What is the main goal of the 'You Make the Change Campaign' initiative?

    <p>Unknown, as it is not mentioned in the content</p> Signup and view all the answers

    What is the outcome of increased energy expenditure during physiologic stress?

    <p>Increased requirements for protein, calories, and micronutrients</p> Signup and view all the answers

    What is the benefit of increasing energy expenditure calculation in critically ill patients?

    <p>To ensure adequate nutrition and energy provision</p> Signup and view all the answers

    Study Notes

    Growth and Development

    • Increased energy expenditure during infancy, childhood, adolescence, pregnancy, and lactation

    Thermic Effect of Food

    • Energy required for digestion, metabolism, and storage of nutrients
    • Occurs within a few hours of a meal
    • Approximately 10% of the energy value of food
    • Protein has the highest thermic effect at 20-30%, fat at 5%, and carbohydrates at 5-10%

    Physical Activity

    • Energy required to perform physical work of any kind
    • Includes non-exercise activities (NEAT) such as talking, sitting, and fidgeting
    • Factors influencing energy expenditure:
      • Intensity: how strenuous the activity is, related to O2 consumption
      • Duration: the longer the duration, the higher the energy expenditure
    • Physical activity level (PAL): energy expended from physical activity expressed as a percentage of BEE
    • Categorized as sedentary, moderate, or vigorous activity

    Measuring Energy Intake and Expenditure

    • Measured in a laboratory research setting using a bomb calorimeter
    • Practical methods include simple calculations and indirect calorimetry
    • Scientific databases contain analysis of nutritional content of foods
    • Predictive equations estimate energy expenditure when indirect calorimetry is not available

    Energy Balance

    • Balance occurs when energy intake approximates energy expenditure
    • For most healthy adults, energy balance fosters weight maintenance
    • Negative energy balance: insufficient energy available, leading to weight loss
    • Positive energy balance: energy intake exceeds energy expenditure, leading to weight gain

    Factors Influencing Energy Balance

    • Biology-genetics and hormones
    • Food types-food behavior, liquid forms of intake, protein-containing foods

    Recommendations for Energy Intake and Expenditure

    • Institute of Medicine (IOM) describes estimated energy requirements (EER) for adults and children
    • EER considers important body functions, growth and development, physical activity, and good health
    • Physical activity (PA) levels for different lifestyles defined by the World Health Organization (WHO) as:
      • Sedentary: little to no exercise or physical activity beyond daily living
      • Low active: light physical activity such as walking or standing for at least 2 hours per day
      • Active: moderate physical activity such as brisk walking, cycling, or gardening for at least 30 minutes per day
      • Very active: high levels of physical activity such as running, swimming, or engaging in sports for at least 60 minutes per day

    Physical Activity Recommendations

    • Children: at least 60 minutes of moderate physical activity on most days, minimizing sedentary behavior
    • Adults: at least 30 minutes of moderate activity on most days, with some requiring up to 60 minutes to prevent weight gain

    Energy Balance in Children

    • Normal growth and development indicates that energy needs are being met
    • Insufficient energy intake leads to slowed growth rate (growth faltering)

    Wellness Concerns

    • Positive energy balance can lead to weight gain, increasing the risk of diseases such as DM or hypertension
    • Assess reason for energy imbalance, including medical reasons and energy intake and expenditure

    Energy Balance in Critical Illness

    • Nutrition intervention is essential for critically ill patients with altered metabolic needs
    • Requirements for protein, calories, and micronutrients are increased during physiologic stress and may continue during rehabilitation

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    Description

    This quiz covers the nutritional aspects of human growth and development, including infancy, childhood, and adolescence. It also touches on the thermic effect of food and energy expenditure.

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