Human Digestive System Overview
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Questions and Answers

What is the primary function of salivary α-amylase?

  • Digestion of triglycerides
  • Bacteria-static activity
  • Digestion of carbohydrates (correct)
  • Lubrication of the oral cavity
  • Which of the following substances is responsible for neutralizing gastric acid in the digestive system?

  • Zymogen
  • Sodium bicarbonate (correct)
  • Mucins
  • Haptocorrin
  • What role does Haptocorrin play in digestion?

  • Responsible for fat digestion
  • Binds vitamin B12 in the lumen (correct)
  • Facilitates starch digestion
  • Inhibits bacterial growth
  • Which of the following is not produced by the exocrine pancreas?

    <p>Endocrine hormones</p> Signup and view all the answers

    Which type of lipase is involved in triglyceride digestion in the oral cavity?

    <p>Lingual lipase</p> Signup and view all the answers

    What is the primary purpose of the brush border membrane in the GI tract?

    <p>Increase surface area for absorption</p> Signup and view all the answers

    Which types of cells are primarily responsible for modifying the fluid and ion secretions in the salivary glands and pancreas?

    <p>Ductal cells</p> Signup and view all the answers

    Which type of secretion is primarily produced by acinar cells?

    <p>Mucous or viscous fluid</p> Signup and view all the answers

    What percentage of saliva is produced by the three major salivary glands?

    <p>95%</p> Signup and view all the answers

    Which of the following components is NOT typically found in saliva?

    <p>Carbohydrates</p> Signup and view all the answers

    Which function is NOT associated with saliva?

    <p>Breaking down fats</p> Signup and view all the answers

    Which gland contributes 5% of saliva production?

    <p>Lingual (tongue) glands</p> Signup and view all the answers

    What type of fluid do acinar cells primarily secrete?

    <p>Mucous or serous fluid</p> Signup and view all the answers

    What is the primary effect of chyme progression from the stomach to the intestine?

    <p>Neutralization of pH in both lumen and blood</p> Signup and view all the answers

    Which process is indicated as leading to an alkaline load in the blood?

    <p>Loss of stomach contents through vomiting</p> Signup and view all the answers

    What is the role of bicarbonate (HCO3-) in the intestinal lumen?

    <p>To neutralize the acidic content from the stomach</p> Signup and view all the answers

    What can be inferred about the blood during vomiting?

    <p>The blood can exhibit an alkaline shift</p> Signup and view all the answers

    Which of the following statements is true regarding the acid-base status in the stomach and intestine?

    <p>The intestine utilizes HCO3- to balance H+ secretion</p> Signup and view all the answers

    In which area does the highest secretion of HCO3- likely occur during digestion?

    <p>Intestinal lumen</p> Signup and view all the answers

    What happens to the pH of the blood as acidic chyme moves into the intestine?

    <p>It increases as it neutralizes the acidity</p> Signup and view all the answers

    Which of the following describes the effect of vomiting on the intestinal bicarbonate levels?

    <p>Bicarbonate levels decrease overall</p> Signup and view all the answers

    What is the function of apical membrane hydrolases?

    <p>To digest nutrients at the surface of epithelial cells</p> Signup and view all the answers

    Which condition can result from lactase deficiency?

    <p>Osmotic diarrhea</p> Signup and view all the answers

    What type of molecules do enzymes on the luminal surface of the small intestine reduce?

    <p>Variety of complex molecules</p> Signup and view all the answers

    What is a consequence of increased luminal osmolality due to lactase deficiency?

    <p>Net water accumulation in the lumen</p> Signup and view all the answers

    Which of the following best describes the digestive process on the enterocyte surface?

    <p>Enzymatic breakdown of nutrients before absorption</p> Signup and view all the answers

    What is the primary product of the enzymatic digestion of lactose?

    <p>Glucose and galactose</p> Signup and view all the answers

    What effects can watery diarrhea have on the digestive system?

    <p>Enhanced peristalsis and luminal distension</p> Signup and view all the answers

    How do brush border enzymes aid in digestion?

    <p>By initiating the digestion of nutrients at the microvilli</p> Signup and view all the answers

    What is the primary function of glutaminase in the metabolism of glutamine?

    <p>Converts glutamine into glutamate</p> Signup and view all the answers

    What percentage of dietary fats supply daily calories according to the provided information?

    <p>40%</p> Signup and view all the answers

    What is the energy yield per gram of lipid compared to carbohydrates?

    <p>9 kcal/gm for lipid, 4 kcal/gm for CHO</p> Signup and view all the answers

    Which mechanism is involved in the epithelial transport of amino acids?

    <p>Active transport using Na+ gradients</p> Signup and view all the answers

    What is the significance of the futile detoxification cycle involving urea?

    <p>It enables the excretion of excess nitrogen</p> Signup and view all the answers

    How much dietary fat is typically ingested per day?

    <p>100 gm</p> Signup and view all the answers

    What are the primary transporters for dipeptides in the intestinal epithelial cells?

    <p>PEPT1 and H+</p> Signup and view all the answers

    Which of the following statements is true regarding amino acid absorption at the end of the jejunum?

    <p>All amino acids are absorbed efficiently</p> Signup and view all the answers

    Study Notes

    The Digestive Tract

    • A large surface area is needed for absorption in the gastrointestinal (GI) tract.
    • The brush border membrane aids in absorption.

    Secretions

    • Secretions from salivary and pancreatic glands are essential for digestion and absorption.

    Saliva

    • 95% of saliva is produced by three major salivary glands.
    • 5% of saliva is produced by lingual (tongue) glands.
    • Saliva composition:
      • Salt
      • Water
      • Proteins
        • Mucins
        • Salivary α-amylase
          • Begins starch digestion
          • Destroyed in stomach acid
        • Lingual lipase and salivary lipase
          • Begin triglyceride digestion
        • Lysozyme, secretory IgA, lactoferrin
          • Bacterial static or cidal activities
        • Haptocorrin
          • Vitamin B12 luminal chaperone

    Pancreas

    • 85% of the pancreas is dedicated to exocrine function (remaining 15% is endocrine)
    • Secretes:
      • NaHCO3 (sodium bicarbonate)
        • Neutralizes gastric acid
      • Zymogens
        • Inactive precursors of enzymes crucial for digestion

    Acid/Base Neutralization in the Gut

    • The stomach secretes H+ into the lumen and HCO3- into the blood.
    • The intestine secretes HCO3- into the lumen and H+ into the blood.
    • The progression of chyme (food) from the stomach to the intestine results in neutralization of pH in the lumen and blood.

    Acid/Base with Vomiting

    • Vomiting can cause a heavy alkaline load in the blood.
    • The stomach secretes H+ into the vomit and HCO3- into the blood.
    • The intestine secretes HCO3- into the lumen and H+ into blood.

    Apical Membrane Hydrolases

    • Also known as brush border enzymes
    • Digest nutrients directly on the surface of absorbing epithelial cells

    Enterocyte Surface Digestion of CHO

    • Enzymes on the luminal (apical) surface of the small intestinal epithelium reduce the variety of molecules available for absorption.
    • Lactase deficiency can lead to osmotic diarrhea.

    Lactose Intolerance

    • Lactase deficiency prevents the breakdown of lactose into glucose and galactose.
    • This leads to an increase in luminal osmolality.
    • Water accumulates in the lumen, causing distension.
    • Enhanced peristalsis results in watery diarrhea.

    Epithelial Transport of Amino Acids

    • Amino acids are primarily absorbed in the jejunum.
    • Dipeptides are transported by the PEPT1 transporter.
    • Amino acids are transported by multiple transporters.

    Lipid Digestion

    • Dietary fats provide roughly 40% of daily calories.
    • We ingest about 100 grams of lipids per day.
    • Almost all lipids are triglycerides.

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    Description

    This quiz explores the structures and functions of the human digestive system, including the importance of surface area for absorption, the role of saliva, and the pancreas's exocrine functions. Assess your knowledge on digestive secretions and their contributions to digestion and absorption.

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