Podcast
Questions and Answers
The interior chamber walls of the sterilizer are heated by steam in the ________ of the sterilizer.
The interior chamber walls of the sterilizer are heated by steam in the ________ of the sterilizer.
jacket
The _____ _______ is located in the floor of the steam sterilizer.
The _____ _______ is located in the floor of the steam sterilizer.
chamber drain
The _______ is designed to maintain a tight seal that prevents steam from escaping the chamber of a sterilizer.
The _______ is designed to maintain a tight seal that prevents steam from escaping the chamber of a sterilizer.
gasket
The portion of the steam sterilizer that measures steam temperature and automatically controls the flow of air and condensate from the sterilizer chamber is the _________ _______.
The portion of the steam sterilizer that measures steam temperature and automatically controls the flow of air and condensate from the sterilizer chamber is the _________ _______.
__________ and _________ provide a written record of sterilizer cycle activities.
__________ and _________ provide a written record of sterilizer cycle activities.
________ sterilizers remove air from the chamber by steam forcing the cooler air in the chamber out through the drain.
________ sterilizers remove air from the chamber by steam forcing the cooler air in the chamber out through the drain.
The most frequent cause for sterilization failure is lack of steam ______.
The most frequent cause for sterilization failure is lack of steam ______.
Inadequate ________ time at the correct elevated temperature is a reason for sterilization failure.
Inadequate ________ time at the correct elevated temperature is a reason for sterilization failure.
Another name for super-heated steam is _______ steam.
Another name for super-heated steam is _______ steam.
Placing warm sterilized packages on cool surfaces will cause _______ to form.
Placing warm sterilized packages on cool surfaces will cause _______ to form.
Flashcards
Sterilizer Jacket
Sterilizer Jacket
The outer shell of the sterilizer that contains steam to heat the chamber walls.
Chamber Drain
Chamber Drain
A drain in the bottom of the sterilization chamber that removes condensate and air.
Sterilizer Gasket
Sterilizer Gasket
A seal that prevents steam from escaping the chamber, ensuring a tight and effective sterilization environment.
Thermostatic Strap
Thermostatic Strap
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Sterilization Charts and Printouts
Sterilization Charts and Printouts
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Gravity Sterilization
Gravity Sterilization
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Steam Contact
Steam Contact
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Exposure Time
Exposure Time
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Dry Steam
Dry Steam
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Condensation
Condensation
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Study Notes
High-Temperature Sterilization Definitions and Concepts
- The interior walls of a sterilizer are heated by steam through a jacket, which helps to maintain consistent temperatures during the sterilization process.
- A chamber drain is positioned in the floor of the steam sterilizer to facilitate the removal of condensate and ensure proper steam circulation.
- The gasket is crucial for maintaining an airtight seal in the sterilizer, preventing steam from escaping and ensuring effective sterilization.
- A thermostatic strap regulates the steam temperature inside the chamber and manages the exit of air and condensate, critical for optimal sterilizer function.
- Charts and printouts serve as documentation of sterilization cycles, providing a written record that is essential for compliance and auditing purposes.
Sterilization Processes and Challenges
- Gravity sterilizers function by expelling cooler air from the chamber, using steam pressure to force it out through the drain, allowing for effective air removal.
- The most common reason for sterilization failures is insufficient steam contact with the items being sterilized, highlighting the importance of steam exposure for efficacy.
- Inadequate exposure time at the required elevated temperature can also lead to sterilization failures, emphasizing the need for precise timing during cycles.
- Another term for super-heated steam is dry steam, which signifies steam that is free from moisture, vital for certain sterilization processes.
- Placing warm, sterilized packages on cooler surfaces can result in condensation, potentially compromising the sterility of the items.
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