5 Questions
What is the most common cause of foodborne illness in America?
Salmonella
Which type of food is most likely to be contaminated with the pathogen responsible for foodborne illness?
Raw poultry
What is the name of the bacterium commonly found in eggs and raw poultry?
Salmonella
What is the primary source of foodborne illness in the United States?
Salmonella-contaminated eggs and poultry
What is a common food source of Salmonella?
Eggs and raw poultry
Identify the bacterium commonly found in eggs and raw poultry, which is the leading cause of foodborne illness in America.
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