Questions and Answers
Which term describes the scientific method/discipline that focuses on handling, preparation, and storage of food to prevent foodborne illness?
Food hygiene
What is the term used to describe the occurrence of two or more cases of a similar illness resulting from the ingestion of a common food?
Foodborne disease outbreak
Which practices does food safety consider when it comes to industry-to-market practices?
Import and export inspection and certification systems
What does food safety aim to prevent?
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What does food safety overlap with to prevent harm to consumers?
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