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Questions and Answers
Which of the following is the definition of cross-contamination?
Which of the following is the definition of cross-contamination?
- Spreading bacteria to a clean food from contaminated work surfaces, utensils, hands, or food (correct)
- A disease caused by a pathogen in food
- The study and use of methods that create a clean, healthy environment
- A tiny organism that is found everywhere
What is the danger zone?
What is the danger zone?
- The study and use of methods that create a clean, healthy environment
- Temperatures at which bacteria grow fastest (40-140 degrees F) (correct)
- Spreading bacteria to a clean food from contaminated work surfaces, utensils, hands, or food
- A disease caused by a pathogen in food
What is the definition of sanitation?
What is the definition of sanitation?
- A tiny organism that is found everywhere
- The study and use of methods that create a clean, healthy environment (correct)
- A disease caused by a pathogen in food
- Spreading bacteria to a clean food from contaminated work surfaces, utensils, hands, or food
What are pathogens?
What are pathogens?
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What are bacteria?
What are bacteria?
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