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Which two foods are considered less conducive to bacterial growth?
Which two foods are considered less conducive to bacterial growth?
Which of the following foods is most likely to promote bacterial growth?
Which of the following foods is most likely to promote bacterial growth?
Which food options are likely to contain additives that can inhibit bacterial growth?
Which food options are likely to contain additives that can inhibit bacterial growth?
What characteristic do foods like tofu and sliced watermelon share regarding bacterial growth?
What characteristic do foods like tofu and sliced watermelon share regarding bacterial growth?
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Which two foods are considered to be at higher risk for bacterial contamination?
Which two foods are considered to be at higher risk for bacterial contamination?
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