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Questions and Answers
Which of the following factors within the food-related determinants category influences eating?
What do non-tasters and supertasters represent in the context of food choice and dietary behaviors?
What does neophobia and picky/fussy eating represent within the context of food choice and dietary behaviors?
How do children primarily learn about food preferences according to the text?
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What does sensory-specific satiety imply in the context of food choices?
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What does social and environmental factors primarily influence according to the text?
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What do physical/built environment, social relations, and economic environment represent within the social and environmental determinants category?
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What does knowledge and skills or nutrition literacy represent within the context of food choice and dietary behaviors?
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What does person-related determinants primarily influence according to the text?
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What do hunger and fullness or 'satiety' represent within the context of food choice according to the text?
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What does trade-off among reasons for food choice (health consideration or taste or cultural expectations) between items within meals or between meals represent within the context of food choice according to the text?
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What do social structures and policy represent within the social and environmental determinants category?
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Study Notes
Food-Related Determinants
- Biological variability in taste, such as non-tasters and supertasters, influences food choice and dietary behaviors
Psychological Determinants
- Neophobia (fear of new foods) and picky/fussy eating behaviors impact food choice and dietary behaviors
- Children primarily learn about food preferences through social and cultural influences
Sensory and Physiological Determinants
- Sensory-specific satiety implies that the sensory properties of a food (e.g., taste, texture) affect food choices
- Hunger and fullness (or satiety) are physiological factors that influence food choice
Social and Environmental Determinants
- Social and environmental factors primarily influence food choices through physical/built environment, social relations, and economic environment
- Physical/built environment, social relations, and economic environment are components of social and environmental determinants that impact food choice
- Social structures and policy also fall under social and environmental determinants that influence food choice
Knowledge and Skills
- Knowledge and skills, or nutrition literacy, play a role in determining food choice and dietary behaviors
Trade-Offs
- Trade-offs among reasons for food choice, such as health considerations, taste, and cultural expectations, occur when choosing between items within meals or between meals
Person-Related Determinants
- Person-related determinants, including biological, psychological, and socioeconomic factors, influence food choices
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Description
Test your knowledge about the determinants of food choice, dietary change, and the implications for nutrition education. Explore factors such as social, environmental, person-related, and biologically determined behavioral predispositions.
