Field Crops Origin and Wild Centers Study

Which region is considered the original home of rice, corn, sorghum, and some legumes such as chickpeas, cowpeas, and beans?

Which region serves as the original home of Chinese sugar cane, sorghum, sesame, oats, and wild rice?

Where do we find the oldest and largest center of origin for cultivated plants?

Which region is known as the original home of some legumes like figs, cotton, and noble sugar cane?

In which region would you find waxy maize, soybeans, and hexagonal barley without awns as part of their original home?

Which region is associated with being the birthplace of oats?

Which region is considered the original homeland of many types of corn, beans, peanuts, and potatoes, as well as Egyptian cotton (Gossypium barbadense)?

Which division of field crops is based on morphological shape, flora, and genetic structures?

Which type of crops are categorized under 'Fiber crops' according to the division based on the general use for which they are grown?

Which division of field crops is based on the possibility of hoeing them?

Which division of field crops is based on the depth of their roots?

Which region includes the mountainous regions of Peru, Ecuador, and Bolivia and is known as the original homeland of specific crops?

Which region is considered the original home of Indian wheat, rye, lentils, and Indian cotton?

Which region is the original home of cultivated wheat species like T.monocucum, T.turgidum, and durum wheat?

Where are crop origination centers for hard wheat T.polonicoum and Triticum dicocum believed to be located?

Which region is believed to be the original home of cereals like oats, barley, fava beans, and Egyptian clover?

The origins of Gossypium hirsutum, maize, potatoes, cocoa, and certain types of peppers and beans can be traced back to which region?

Where is the original homeland for crops like Sesame, Chickpeas, Sorghum, and Coffee?