Fiber Content in Whole Grains and Vegetables

4 g

1 g (correct)

2 g

3 g

2 to 3 g (correct)

3 to 4 g

1 to 2 g

4 to 5 g

3 g

4 g

2 g (correct)

1 g

<p>2 g</p> Signup and view all the answers

<p>8 g</p> Signup and view all the answers

<p>2 g</p> Signup and view all the answers