Enzymes: Definition and Common Features

They are needed in large amounts.

They can act only inside living cells.

They are produced only by animal cells.

They are not changed chemically by the end of the reaction. (correct)

-ose

-ase (correct)

-ite

-ine

It allows enzymes to act on a wide range of substrates.

It makes enzymes highly resistant to temperature changes.

It allows only a few enzymes to digest all foodstuffs. (correct)

It enables enzymes to be produced in large quantities.

<p>Trypsin</p> Signup and view all the answers

<p>The nature and arrangement of the chemical groups at the catalytic site.</p> Signup and view all the answers