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Questions and Answers
What class of enzymes is involved in oxidation-reduction reactions?
What class of enzymes is involved in oxidation-reduction reactions?
Which enzyme class transfers functional groups between donors and acceptors?
Which enzyme class transfers functional groups between donors and acceptors?
What happens to enzyme activity if the substrate concentration increases beyond Vmax?
What happens to enzyme activity if the substrate concentration increases beyond Vmax?
What does a low Km value indicate about an enzyme's affinity for its substrate?
What does a low Km value indicate about an enzyme's affinity for its substrate?
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What is the optimal pH?
What is the optimal pH?
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What effect does increasing temperature have on enzyme activity up to a certain point?
What effect does increasing temperature have on enzyme activity up to a certain point?
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Which of the following is a characteristic of hydrolases?
Which of the following is a characteristic of hydrolases?
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What is the effect of increasing enzyme concentration on reaction velocity?
What is the effect of increasing enzyme concentration on reaction velocity?
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Study Notes
Enzymes-2 Classification
- Enzymes are grouped into six major classes
- Oxidoreductases: These enzymes catalyze oxidation-reduction reactions, examples include dehydrogenases and oxidases.
- Transferases: Transfer functional groups (e.g., amino or phosphate groups) between donors and acceptors, examples include aminotransferases and kinases.
- Hydrolases: Hydrolases use water to catalyze the hydrolysis of substrates. Examples include proteases and phosphatases.
- Lyases: These enzymes add or remove the elements of water, ammonia, or carbon dioxide from or to double bonds. Examples include decarboxylases and synthases.
- Isomerases: These enzymes catalyze changes within one molecule. Mutases are an example.
- Ligases: These enzymes join two molecules together at the expense of ATP. Examples include synthetases and carboxylases.
Enzyme Activity Factors
- Substrate concentration: Increasing substrate concentration increases reaction velocity up to a point (Vmax). At Vmax, further substrate increases have no effect on velocity.
- Enzyme concentration: Increased enzyme concentration increases reaction velocity.
- pH: Enzyme activity is optimal at a specific pH. Deviations above or below the optimal pH decrease the reaction rate. Each enzyme has its own optimal pH.
- Temperature: Increasing temperature increases reaction velocity up to an optimum, after which, velocity decreases due to enzyme denaturation. Most enzymes denature at 55-60°C.
Measuring Enzyme Activity
- Decreasing substrate concentration
- Increasing product concentration
Reaction Velocity
- Reaction velocity is the substrate amount converted into product per time unit.
- Increasing substrate concentration increases reaction velocity.
- At Vmax, further substrate increases have no effect on velocity.
Km (Michaelis-Menten Constant)
- Km is the substrate concentration at half-maximum velocity.
- Km indicates the enzyme's affinity to the substrate.
- Low Km reflects high affinity and high Km reflects low affinity.
Enzyme Affinity
- Large Km values for an enzyme indicate low affinity
- Small Km values for an enzyme indicate high affinity
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Description
This quiz explores the classification of enzymes into six major classes, including oxidoreductases, transferases, hydrolases, lyases, isomerases, and ligases. Additionally, it covers factors affecting enzyme activity, such as substrate concentration and reaction velocity. Test your knowledge on these essential biochemical concepts.