Enzyme Function and Structure

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Questions and Answers

Which characteristic is NOT typically associated with enzymes?

  • They are proteins.
  • They are consumed in the reaction. (correct)
  • They exhibit specificity.
  • They are catalysts.

What is the general function of enzymes?

  • To slow down the rate of chemical reactions.
  • To catalyze or speed up biological reactions. (correct)
  • To alter the equilibrium of a reaction.
  • To provide energy for biological reactions.

In the 'lock and key' model of enzyme action, what do the 'lock' and 'key' represent, respectively?

  • Active site and coenzyme.
  • Enzyme and product.
  • Enzyme and substrate. (correct)
  • Substrate and active site.

How does an enzyme affect the activation energy of a chemical reaction?

<p>Enzymes lower the activation energy. (D)</p> Signup and view all the answers

What is the 'induced fit' model of enzyme action?

<p>The enzyme changes its shape to better accommodate the substrate. (A)</p> Signup and view all the answers

Which of the following factors can affect the rate of an enzyme-catalyzed reaction?

<p>Temperature, pH, and enzyme cofactors (C)</p> Signup and view all the answers

What happens to enzyme activity when the temperature is raised significantly above its optimum?

<p>The activity decreases sharply due to denaturation. (C)</p> Signup and view all the answers

Why do changes in pH affect enzyme activity?

<p>pH changes can disrupt the enzyme's ionic and hydrogen bonds. (D)</p> Signup and view all the answers

How does increasing the concentration of an enzyme typically affect the reaction rate, assuming substrate is in excess?

<p>It increases the reaction rate. (D)</p> Signup and view all the answers

What is the effect of a competitive inhibitor on enzyme activity?

<p>It competes with the substrate for binding to the active site. (A)</p> Signup and view all the answers

How does a non-competitive inhibitor decrease the rate of an enzyme reaction?

<p>By altering the shape of the enzyme when binding to a site distant from the active site. (B)</p> Signup and view all the answers

What is an uncompetitive inhibitor?

<p>An inhibitor that binds only to the enzyme-substrate complex. (A)</p> Signup and view all the answers

What is the role of cofactors in enzyme activity?

<p>They are non-protein molecules that assist in enzyme function. (D)</p> Signup and view all the answers

Which of the following is an example of a cofactor?

<p>A vitamin (C)</p> Signup and view all the answers

What distinguishes a coenzyme from other types of cofactors?

<p>Coenzymes are organic molecules. (D)</p> Signup and view all the answers

Which of the following best describes the function of oxidoreductase enzymes?

<p>Catalyzing oxidation-reduction reactions. (B)</p> Signup and view all the answers

What type of reaction is catalyzed by transferase enzymes?

<p>Transfer of a functional group from one molecule to another. (B)</p> Signup and view all the answers

What is the main function of hydrolase enzymes?

<p>To catalyze reactions involving the addition of water to break bonds. (C)</p> Signup and view all the answers

Lyases catalyze which type of reaction?

<p>Addition or removal of groups to form double bonds. (D)</p> Signup and view all the answers

What is the primary function of isomerase enzymes?

<p>To catalyze the conversion of one isomer to another. (B)</p> Signup and view all the answers

What type of reaction do ligase enzymes catalyze?

<p>Bond formation coupled with ATP hydrolysis. (A)</p> Signup and view all the answers

Which class of enzymes does amylase belong to, given that it breaks down starch?

<p>Hydrolases (A)</p> Signup and view all the answers

Protease is an enzyme. What kind of reaction does it catalyze?

<p>Breaking down proteins. (A)</p> Signup and view all the answers

What is the function of the enzyme cellulase?

<p>To break down fiber (cellulose). (C)</p> Signup and view all the answers

What is the main role of the enzyme lactase in the body?

<p>Breaking down lactose. (C)</p> Signup and view all the answers

What specific substrate does the enzyme sucrase act upon?

<p>Sucrose (B)</p> Signup and view all the answers

Which of the following reactions is catalyzed by maltase?

<p>Breaking down maltose into glucose. (B)</p> Signup and view all the answers

In what way does the structure of an enzyme relate to its function?

<p>The specific three-dimensional shape of the enzyme allows it to bind to a specific substrate. (B)</p> Signup and view all the answers

Why is it important for chemical reactions to occur continuously in living organisms?

<p>To maintain life processes. (A)</p> Signup and view all the answers

Flashcards

Enzymes

Macromolecules that help speed up chemical reactions by lowering activation energy. They are not changed after the reaction and can be recycled.

Enzyme-Substrate Interaction

Enzymes match specifically with a substrate, like a puzzle piece fitting into place at the active site.

Active Site

The specific region of an enzyme where the substrate binds and catalytic activity occurs.

Substrate

Molecule upon which an enzyme acts.

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Induced Fit Model

The model where the enzyme modifies its active site to fit snugly around the substrate after it binds.

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Enzyme-Substrate Complex

When the enzyme and substrate bind together.

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Factors Affecting Enzyme Action

Temperature, pH, enzyme/substrate concentration, hormones and inhibitors

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Enzyme Denaturation (Temperature)

At high temperatures, enzymes can denature, losing their shape and function.

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pH and Enzyme Activity

Enzymes work most efficiently at a specific pH; extremes can denature them.

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Enzyme Concentration

Their velocity is directly proportional to concentration of enzyme, provided the substrate is present in excess.

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Substrate Concentration

Their velocity is directly proportional to concentration of substrate

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Hormones & Enzymes

Chemical messengers signal cells to start/stop enzyme activity.

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Inhibitors

They prevent or slow an enzyme's activity.

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Competitive Inhibitors

Competes with the substrate for binding to the enzyme's active site.

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Non-Competitive Inhibitors

Bind to a site other than the active site of the enzyme, deforming the enzymes.

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Uncompetitive Inhibitors

The inhibitor binds only to the substrate-enzyme complex.

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Allosteric Site

A site on an enzyme (other than the active site), where molecules bind to regulate enzyme activity.

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Cofactor

Non-protein molecule that supports a biochemical reaction.

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Types of Cofactors

Organic molecules or inorganic ions needed to catalyse processes

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Coenzyme

Organic compounds required by many enzymes for catalytic activity

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Lipase

Breaks down fats (lipids).

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Protease

Breaks down proteins.

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Cellulase

Breaks down fiber (cellulose).

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Amylase

Breaks down starch (amylose).

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Lactase

Breaks down dairy products (lactose).

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Sucrase

Breaks down sugar (sucrose).

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Maltase

Breaks down grains (maltose).

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Enzymes

Proteins that accelerate chemical reactions without being changed themselves; lower activation energy.

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Substrate

The substance upon which an enzyme acts.

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Oxidoreductases

Enzymes that catalyze oxidation-reduction reactions between two substrates

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Study Notes

  • Enzymes are essential, macromolecules that help speed up chemical reactions in living things
  • Enzyme names typically end in "-ase"
  • Enzymes are proteins made of amino acid monomers, contain nitrogen, and involve peptide bonds, and are organic carbon compounds

Protein Catalysts

  • Enzymes function as protein catalysts
  • Enzymes speed up chemical reactions by lowering the activation energy, so less energy is needed for the reaction to occur
  • Enzymes are very specific, catalyzing only one specific chemical reaction
  • There are many enzymes working at all times
  • Enzymes are not changed after the reaction and can be recycled

Enzyme and Substrate Structure

  • A substrate is a molecule that interacts with the enzyme
  • Active site is location where the enzyme and substrate bind (sit down) together
  • Enzymes and substrates fit together like a "lock and key"
  • The enzyme modifies its active site to accommodate the substrate in a process called induced fit
  • After an enzyme and substrate bind, it is called an enzyme-substrate complex
  • The substrate may break apart or bond together to form a product after binding with the enzyme

Factors Affecting Enzyme Action

  • Temperature affects enzyme action; the rate of an enzyme increases with higher temperatures, but enzymes can denature (destroy) if the temperature is too high
  • pH affects enzyme function; enzymes work efficiently at a specific pH
  • Some examples include:
    • Blood: pH of 7 (neutral)
    • Stomach: pH of 2 (acid)
    • Intestine: pH of 8 (base)
  • Hormones can signal a cell to start or stop an enzyme from working
  • An inhibitor may prevent or slow the enzyme rate by blocking the active site
  • The velocity of an enzyme is directly proportional to the concentration of enzyme and the concentration of substrate up to its maximum velocity

Enzyme Inhibitors

  • Competitive inhibitors compete with the substrate for binding to the active site and normally resemble the 3D structure
  • Non-competitive inhibitors bind to a site other than the active site and deform the enzyme
  • Uncompetitive inhibitors bind only to the substrate-enzyme complex
  • The allosteric site allows a molecule to stimulate or inhibit enzyme activity, but is not the enzyme's active site where substrates bind

Cofactors and Coenzymes

  • Cofactors are non-protein molecules that support a biochemical reaction
  • There are two types of cofactors:
    • organic molecules called coenzymes
    • inorganic ions such as zinc or copper ions
  • Vitamins enable enzymes to catalyze processes and production of essential proteins
  • B vitamins act as a coenzyme
  • Minerals are essential to catalytic processess
  • Folic Acid (Vitamin B9) is important for expectant mothers
  • Thiamine (Vitamin B1) is converted into thiamine pyrophosphate, required to metabolize carbohydrates and amino acids
  • Iron-Sulphur Clusters are essential for biological processes involving electron transfers

Biological Enzymes

  • Lipase breaks down fats (lipids)
  • Protease breaks down proteins
  • Cellulase breaks down fiber (cellulose)
  • Amylase breaks down starch (amylose)
  • Lactase breaks down dairy products (lactose)
  • Sucrase breaks down sugar (sucrose)
  • Maltase breaks down grains (maltose)

Enzyme Definitions

  • Enzymes are specific protein catalysts that accelerate the rate of chemical reactions
  • Enzyme structure is not changed by entering reactions
  • Enzymes do not affect the equilibrium constant of reactions
  • The rate of a chemical reaction is the change in the amount (moles, grams) of starting materials (substrates) or products per unit time
  • A substrate is the substance upon which the enzyme acts

Classes of Enzymes

  • There are 6 classes of enzymes: oxidoreductase, transferase, hydrolase, lyases, isomerases, and ligases
  • Oxidoreductase catalyzes an oxidation-reduction reaction between two substrates
    • Oxidoreductases are classified according to the substrate oxidized and to the mechanism of oxidation
    • The mechanism of oxidation is either by the removal of hydrogen (dehydrogenase) or by the addition of oxygen (oxidases)
    • Examples include alcohol dehydrogenase, lactate dehydrogenase, and cytochrome oxidase
  • Transferase catalyzes the transfer of a group other than hydrogen from one substrate to another
    • Enzymes are classified according to the group transferred: phosphotransferases, transaminases, transketolases, transacylase, transformylases, and transmethylases
    • Synthase enzymes are transferase enzymes
    • Examples include phosphotransferases (kinases) and acyltransferases (syntheses)
  • Hydrolase catalyzes hydrolysis by adding water (A·B HOH → AH + BOH), peptidase is an example
  • Lyases catalyze the addition of carbon dioxide, water, and ammonia across double bonds, decarboxylase is an example
  • Isomerases catalyze the interconversion of one isomer into another, examples include isomerases, mutases, and epimerases, and phosphohexose isomerase
  • Ligases for synthetases catalyze the joining of two substrates using the energy from ATP or GTP, glutamine synthetase is an example

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