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Questions and Answers
Which of the following steps is NOT recommended by the FAO for the successful growth of India's food industry?
Which of the following steps is NOT recommended by the FAO for the successful growth of India's food industry?
- Developing technologies to raise male buffalo calves for meat production
- Establishing disease-free zones for rearing animals (correct)
- Increasing the number of farmers rearing buffalo under contractual farming
- Setting up state of the art meat processing plants
What is essential for the production of good quality meat?
What is essential for the production of good quality meat?
- Production of good quality animals for slaughter (correct)
- Increasing the number of farmers rearing buffalo under contractual farming
- Setting up state of the art meat processing plants
- Developing technologies to raise male buffalo calves for meat production
What role can farmers' cooperatives play in the field of meat production and marketing?
What role can farmers' cooperatives play in the field of meat production and marketing?
- Extension education and encouragement of backward integration/contract farming (correct)
- Increasing the number of farmers rearing buffalo under contractual farming
- Developing technologies to raise male buffalo calves for meat production
- Setting up state of the art meat processing plants
What should be developed at town levels to store processed meat?
What should be developed at town levels to store processed meat?
What should be maintained at all stages of meat production and marketing?
What should be maintained at all stages of meat production and marketing?
According to the report, what are the recommended steps for the successful growth of India's food industry?
According to the report, what are the recommended steps for the successful growth of India's food industry?
What is the role of farmers' cooperatives in the field of meat production and marketing?
What is the role of farmers' cooperatives in the field of meat production and marketing?
What should be developed at town levels to store processed meat?
What should be developed at town levels to store processed meat?
What is essential for the production of good quality meat?
What is essential for the production of good quality meat?
What should be maintained at all stages of meat production and marketing?
What should be maintained at all stages of meat production and marketing?
Which of the following is NOT one of the recommended steps outlined by the FAO for the successful growth of India's food industry?
Which of the following is NOT one of the recommended steps outlined by the FAO for the successful growth of India's food industry?
What is the role of farmers' cooperatives in the field of meat production and marketing?
What is the role of farmers' cooperatives in the field of meat production and marketing?
What is the purpose of developing cold chain infrastructure at town levels?
What is the purpose of developing cold chain infrastructure at town levels?
What is essential for the production of good quality meat?
What is essential for the production of good quality meat?
What should be maintained at all stages of meat production and marketing?
What should be maintained at all stages of meat production and marketing?
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Study Notes
FAO Recommendations for India's Food Industry
- The FAO recommends steps for the successful growth of India's food industry, including measures to improve meat production and marketing.
Essential Factors for Good Quality Meat
- Good quality meat production requires a focus on animal health and nutrition.
- Maintaining cleanliness and hygiene is crucial at all stages of meat production and marketing.
Role of Farmers' Cooperatives
- Farmers' cooperatives can play a vital role in meat production and marketing by facilitating collective action, improving market access, and enhancing the livelihoods of farmers.
Cold Chain Infrastructure
- Developing cold chain infrastructure at town levels is essential for storing processed meat.
- This infrastructure helps to maintain the quality of meat products during transportation and storage.
Key Factors for Meat Production and Marketing
- Farmers' cooperatives can help to improve the quality of meat products and increase their market competitiveness.
- Maintaining cleanliness and hygiene is crucial at all stages of meat production and marketing to ensure good quality meat.
- Developing cold chain infrastructure at town levels is necessary for storing processed meat.
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