5 Questions
What were the key additives incorporated into traditional sucuk samples in the study?
Nitrite, lactic acid bacteria, and propolis
What did the results of the study show about the impact of the additives on traditional sucuk samples?
Significant changes
How did the additives affect the traditional sucuk samples?
Provided significant changes
What was the statistical significance of the changes observed in the sucuk samples?
P<0.05
In the study, what conclusion was drawn regarding the impact of the additives on traditional sucuk samples?
The additives had a notable effect
Learn about the impact of adding nitrite, lactic acid bacteria, and propolis to traditional sucuk samples based on a study's results. Discover the significant changes observed in the samples through this analysis.
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