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Questions and Answers

In a physiological control system, what is the role of the 'integrator'?

  • To carry out the response to a change.
  • To detect changes in the internal environment.
  • To decide how to respond to a detected change. (correct)
  • To bring things back to normal.

What distinguishes 'regulated' variables from 'controlled' variables in a physiological context?

  • Regulated variables fluctuate more widely than controlled variables.
  • Controlled variables are always related to blood pressure.
  • Regulated variables are maintained within narrower thresholds to support life. (correct)
  • Regulated variables are directly manipulated by the body, unlike controlled variables.

How does negative feedback contribute to physiological regulation?

  • By reversing or dampening changes to maintain homeostasis. (correct)
  • By initiating a response before a change occurs.
  • By amplifying the original stimulus to create a stronger response.
  • By maintaining the original stimulus.

Which scenario exemplifies feedforward control in the human body?

<p>Increased heart rate before the start of exercise. (C)</p>
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How does the body acclimatize to high altitude environments?

<p>By adjusting to a new equilibrium, such as increasing breathing depth and rate. (B)</p>
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What is the main goal of energy metabolism?

<p>To obtain energy from nutrients and spend it. (C)</p>
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What is the critical difference between anabolic and catabolic processes?

<p>Anabolic processes consume energy, while catabolic processes release energy. (D)</p>
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In cellular respiration, glucose is ___ and oxygen is ___.

<p>oxidized, reduced (D)</p>
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Which reason explains why oxidation must be tightly controlled inside cells?

<p>To prevent excessive heat production that could damage tissues. (A)</p>
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What concept best describes metabolic coupling?

<p>The dependence of one metabolic reaction on another. (A)</p>
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According to the First Law of Thermodynamics, what happens to energy in a closed system?

<p>It remains constant but can change forms. (C)</p>
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What is the distinction between positive and negative energy balance?

<p>Positive energy balance means energy intake is greater than expenditure, while negative energy balance means energy intake is less than expenditure. (D)</p>
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Which of the following correctly lists the energy provided by macronutrients in kcal/g?

<p>Carbohydrate: 4, Fat: 9, Protein: 4, Alcohol: 7 (B)</p>
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What does the Respiratory Quotient (RQ) indicate?

<p>The type of fuel being metabolized by the body (A)</p>
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According to the Second Law of Thermodynamics, how efficient are metabolic reactions?

<p>All chemical transformations lose some energy as heat, making no metabolic reaction 100% efficient. (C)</p>
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What is Gibbs Free Energy (G)?

<p>Energy available to do biological work. (B)</p>
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Why is energy storage necessary in the human body?

<p>Because continuous energy expenditure occurs while energy intake is intermittent. (C)</p>
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Which of the following is NOT a primary energy storage site for proteins?

<p>Adipose tissue (C)</p>
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What role does ATP play in metabolism?

<p>It stores energy from catabolism and releases it to fuel anabolic reactions. (D)</p>
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What are the two major dietary carbohydrate groups, based on how they are absorbed?

<p>Monosaccharides and Di-/Oligo-/Polysaccharides. (B)</p>
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Where does carbohydrate digestion first start, and what enzyme is involved?

<p>Mouth, salivary amylase. (D)</p>
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What is the critical structural difference between saturated and unsaturated fatty acids?

<p>Saturated fatty acids have no double bonds, while unsaturated fatty acids have at least one C=C double bond. (A)</p>
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How are lipids transported in the body after absorption in the intestine?

<p>In lipoproteins, such as chylomicrons, VLDL, LDL, and HDL. (A)</p>
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What happens to the activity of Lipoprotein Lipase (LPL) in response to insulin?

<p>It is stimulated, promoting triglyceride hydrolysis. (B)</p>
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What is the fate of glycerol in the liver?

<p>It can enter gluconeogenesis or glycolysis. (D)</p>
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What triggers insulin release from pancreatic β-cells?

<p>Increased blood glucose and certain amino acids. (B)</p>
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What type of receptor is the insulin receptor?

<p>Tyrosine kinase receptor. (D)</p>
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How does insulin promote glycogen synthesis in the liver?

<p>By activating glucokinase and glycogen synthase. (C)</p>
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What is the overall effect of insulin on metabolism?

<p>Anabolic: increases glucose uptake, fat, and protein synthesis; decreases gluconeogenesis. (D)</p>
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What primarily triggers glycogenolysis in skeletal muscle?

<p>Epinephrine binding to β-adrenergic GPCRs (D)</p>
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What stimulates lipolysis in adipocytes?

<p>Epinephrine (C)</p>
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What are the major hormonal regulators of Hormone-Sensitive Lipase (HSL)?

<p>Inhibited by insulin, activated by epinephrine, sympathetic stimulation, and growth hormone. (D)</p>
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During fasting, why does glucagon promote gluconeogenesis but inhibit glucose use in the liver?

<p>To produce and export glucose while sparing glucose for glucose-dependent tissues like the brain. (C)</p>
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What is the final fate of glucose under anaerobic conditions?

<p>Lactate + H+ (2 ATP) (B)</p>
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What do all macronutrients share as a final metabolic pathway?

<p>TCA Cycle (A)</p>
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Flashcards

What is the main goal of flashcards?

Strengthen long-term memory through active recall and spaced repetition.

What is homeostasis?

Regulation of physical, chemical, and thermal status of cells to maintain stable internal conditions compatible with life.

What are the components of a regulatory system?

  1. Input signal, 2. Receptor, 3. Integrator, 4. Effector, 5. Outcome.

Control vs. Regulation?

Control modifies functions; regulation maintains variables within a homeostatic range to support life.

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Stability: Controlled vs. Regulated?

Regulated variables have narrower thresholds, while controlled variables fluctuate more widely.

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What do afferent and efferent pathways do?

Afferent pathways carry input signals; efferent pathways carry output signals.

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What is the role of feedback in regulation?

Feedback provides output signals to adjust the system to maintain homeostasis.

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What is negative feedback?

A mechanism that counteracts the original stimulus (e.g., insulin release)

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What is positive feedback?

A mechanism that amplifies the original stimulus (e.g., childbirth contractions).

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What is feedforward control?

Anticipatory signals from the brain prime physiological systems before a change occurs.

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What is on-off control?

A system either fully on or off, leading to fluctuating responses around the setpoint.

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What is proportional control?

The response is proportional to the stimulus, providing stable regulation near the target range.

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What does redundancy mean in physiology?

Critical parameters are maintained by multiple systems to compensate for failures.

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What is equilibrium in physiology?

A stable, well-regulated parameter maintained without energy expenditure.

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What is acclimatization?

Body's adjustment to a new environment by setting a new equilibrium.

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What is energy metabolism?

Chemical reactions by which the body obtains and spends energy from nutrients.

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Anabolic vs. Catabolic?

Anabolic processes build substances; catabolic processes break them down.

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Oxidation vs. Reduction?

Oxidation involves losing electrons; reduction involves gaining electrons.

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Oxidation/reduction in respiration?

Glucose is oxidized to CO2; oxygen is reduced to H2O in cellular respiration.

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Why is oxidation tightly controlled?

To prevent excessive heat production and tissue damage.

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What is metabolic coupling?

When one metabolic reaction depends on another, like an anabolic reaction needing ATP from a catabolic reaction.

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First Law of Thermodynamics?

Energy cannot be created or destroyed, only transformed.

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Positive vs. Negative Balance?

Positive: intake > expenditure; Negative: intake < expenditure.

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Energy per Macronutrient?

Carbohydrate: 4 kcal/g; Fat: 9 kcal/g; Protein: 4 kcal/g; Alcohol: 7 kcal/g.

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What is bomb calorimetry?

Energy content of food, measuring heat released by burning it.

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What is indirect calorimetry?

Estimates energy expenditure by measuring O2 consumption and CO2 production.

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What is Respiratory Quotient (RQ)?

RQ = CO2 produced / O2 consumed; indicates fuel being metabolized.

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Second Law of Thermodynamics in metabolism?

All chemical transformations lose some energy as heat; no metabolic reaction is 100% efficient.

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What is Gibbs Free Energy (G)?

The energy available to do biological work (drive metabolic processes).

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What is Resting Metabolic Rate (RMR)?

The amount of energy (kcal/day) needed to sustain metabolism at rest.

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What is Basal Metabolic Rate (BMR)?

A clinical measure of metabolism under standard conditions.

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Where are carbs and lipids stored?

Carbohydrates: Glycogen (liver, muscle). Lipids: Triglycerides (adipose, liver, muscle).

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Dietary carbohydrate groups?

Monosaccharides and Di-/Oligo-/Polysaccharides.

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Components of a triglyceride?

3 fatty acid chains + 1 glycerol backbone.

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Lipids absorbed?

Step 1: Lipids are emulsified, enters enterocytes. Step 2: Repackaged into chylomicrons and exported.

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Lipid transportation?

Transports dietary lipids from the intestine in lipoproteins- chylomicrons, VLDL, LDL, HDL

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How are proteins absorbed?

Structural, skin, collagen, ligaments; Functional: enzymes, receptors, contractile proteins, hormones.

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What is the insulin receptor?

A tyrosine kinase receptor with extracellular α-chains and intracellular β-chains.

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Insulin promote glycogen?

Activates glucokinase and glycogen synthase; inhibits glycogen phosphorylase.

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Study Notes

Flashcards & Their Uses

  • Flashcards are a study tool that helps with active recall and understanding
  • They contain a question on one side and the answer on the reverse.
  • Useful for reviewing definitions, key facts and processes, especially in courses like MEDI211
  • Aids in strengthening long-term memory through active recall and spaced repetition

Effective Flashcard Usage

  • Actively test yourself by attempting to answer before checking the reverse of each card.
  • Sort cards by confidence level ("Know it," "Kinda know it," "Don't know it yet")
  • Review "Know it" cards less often, "Kinda know it" regularly, and "Don't know it yet" frequently
  • Short, frequent study sessions (15–20 minutes) are more effective than long cramming sessions
  • Try to explain concepts in your own words to help you understand and apply the knowledge
  • Shuffle cards to avoid memorizing the order
  • Pair flashcards with spaced repetition tools like Anki or Quizlet

Homeostasis

  • Homeostasis regulates cells' physical, chemical, and thermal status to maintain stable internal conditions for life.
  • Essential components of a physiological regulatory system are the input signal, receptor, integrator, effector and outcome

Physiological Control vs Regulation

  • Control modifies functions (heart rate), while regulation maintains variables (blood pressure) within a homeostatic range
  • Blood pressure and oxygen are regulated variables maintained within narrow thresholds, supported by controlled organs like the lungs and heart
  • Regulated variables have narrower thresholds (blood pressure), controlled variables fluctuate more widely (heart rate).
  • Heat exposure can cause a need for both control and regulation: vasodilation (control) reduces regulated blood pressure, the body then increases heart rate (control) to normalize blood pressure.

Afferent vs Efferent Pathways

  • Afferent pathways carry input signals from receptors to the integrator
  • Efferent pathways carry output signals from the integrator to effector organs

Water Heater Analogy

  • The central integrator in a water heater receives input from the thermometer and signals the gas flow to the heater.
  • Feedback from the thermometer reduces heating once the target temperature is reached.

Feedback

  • Feedback (usually negative) adjust output signals to maintain homeostasis by reversing or dampening changes.
  • Negative feedback counteracts the original stimulus e.g. high blood glucose triggers insulin release, lowering glucose levels.
  • Positive feedback amplifies the original stimulus e.g. oxytocin release during childbirth intensifies contractions.

Feedforward Control

  • Feedforward control involves anticipatory signals from the brain to prime physiological systems before a change occurs
  • It increases heart rate, ventilation, reduces skin blood flow, and initiates sweating before physical activity.

Control Definitions

  • On-off control system is either fully on or off, and leads to fluctuating responses around a set point.
  • Proportional control has responses that are proportional to the magnitude of the stimulus near its target range.
  • On-off control causes fluctuations; proportional control maintains stability closer to the desired level.
  • Redundancy is when multiple systems maintains critical parameters, in case one fails
  • Equilibrium is a stable, well-regulated parameter maintained without energy expenditure
  • Acclimatization is a body's adjustment to a new environment by setting a new equilibrium, e.g. increased breathing at high altitude.

Energy Metabolism

  • It includes all chemical reactions by which the body obtains and spends energy from nutrients.
  • Anabolic processes build substances (glycogen synthesis), while catabolic processes break them down (glucose breakdown).
  • Oxidation involves losing electrons; reduction involves gaining electrons.
  • Oxidation/reduction occur together; if one molecule is oxidized, another is reduced.
  • In cellular respiration, glucose is oxidized to CO2, and oxygen is reduced to H2O
  • Oxidation must be tightly controlled to prevent excessive heat production and tissue damage.
  • Metabolic coupling is when one metabolic reaction depends on another
  • An anabolic reaction requires ATP from a catabolic reaction.
  • The First Law of Thermodynamics states that energy cannot be created or destroyed, only transformed. In a closed system, total energy is constant

Energy balance

  • Positive energy balance is when energy intake is greater than expenditure, leading to weight gain.
  • Negative energy balance is when energy intake is less than expenditure, leading to weight loss.

Macronutrients

  • Carbohydrates provide 4 kcal/g.
  • Fats provide 9 kcal/g.
  • Protein provides 4 kcal/g.
  • Alcohol provides 7 kcal/g.
  • Glycogen (700g) can fuel metabolism for ~1.3 days
  • 14kg of fat can fuel ~52 days of Resting Metabolic Rate (RMR).

Direct vs Indirect colorimetry

  • Bomb calorimetry measures the energy content of food by burning it and measuring heat released
  • Indirect estimates energy expenditure by measuring O2 consumption and CO2 production, reflecting cellular respiration.
  • Respiratory Quotient (RQ) is the ratio of CO2 produced to O2 consumed, which indicates the type of fuel being metabolized.
  • RQ is 1.0 for carbohydrates, 0.7 for fats, and 0.8 for proteins.
  • The Second Law of Thermodynamics states that all chemical transformations lose some energy as heat, therefor no metabolic reaction is 100% efficient.
  • Gibbs Free Energy (G) is available to do biological work/drive metabolic processes from total energy(E = G + TS)

Glucose Oxidation

  • Bomb calorimeter releases 686 kcal as heat during glucose oxidation by contrast, the body stores 400 kcal as ATP and loses ~40% as heat.
  • Resting Metabolic Rate (RMR) amount of energy (kcal/day) needed to sustain metabolism at rest.
  • Approximately 2100 kcal/day for a 70kg human.
  • Basal Metabolic Rate (BMR) is a clinical measure of metabolism under standard conditions
  • Measured in the morning after fasting for 12 hours, resting for 1 hour, in a 25°C environment.
  • Energy storage is vital due to sporadic intake and continous expenditure for bodies to work

Energy Storage

  • Carbohydrates like glycogen are stored in the liver and muscles.
  • Lipids, triglycerides, are stored in adipose tissue, liver, and muscles.
  • Proteins structural/functional, not primary energy store.
  • ATP stores energy from catabolism (ADP → ATP) and releases energy to fuel anabolic reactions (ATP → ADP).

Carbohydrate Groups

  • Major dietary carbohydrate groups are monosaccharides and di/oligo/polysaccharides.
  • Monosaccharides are absorbed directly, while di/oligo/polysaccharides must be broken down first
  • Some polysaccharides are indigestible, like fiber.

Carbohydrate digestion

  • Begins with salivary amylase in the mouth, continues with pancreatic amylase in the small intestine, and is completed by brush border enzymes (oligosaccharidases) which breakdown to monosaccharides.
  • Monosaccharides are absorbed in the intestine via SGLT1 (Na+-glucose cotransporter), GLUT5 (fructose), and GLUT2 (basolateral exit)
  • Glucose then enters blood for distribution via insulin
  • Components of a triglyceride are 3 fatty acid chains and 1 glycerol backbone.
  • Saturated fatty acids have no double bonds (all C-H) and unsaturated fatty acids have at least one C=C double bond.

Lipids

  • Dietary lipids are emulsified by bile salts in the duodenum, forming micelles that contain monoglycerides and free fatty acids (FFAs)
  • Micelles containing fatty acids/monoglycerides approach the acidic brush border which allows the fatty acids to diffuse via fatty acid transport proteins (FATPs) into enterocytes
  • Inside enterocytes, FFAs and monoglycerides are re-esterified into triglycerides
  • This is facilitated by chylomicrons with cholesterol and apoproteins, and exocytosed into lacteals
  • Chylomicrons enter lymph and reach circulation via the thoracic duct
  • Lipids are transported by lipoproteins eg. chylomicrons, VLDL, LDL, and HDL

Thoracic Duct

  • Major lymphatic duct draining lipid-rich lymph from much of the body into venous circulation at the subclavian vein.
  • Lipoprotein lipase (LPL) is an enzyme on capillary walls that hydrolyzes triglycerides in lipoproteins
  • Insulin stimulates LPL activity.
  • Glycerol in the liver can enter gluconeogenesis (→ glucose) or glycolysis (→ pyruvate).
  • Lipid storage stops during fasting due to insulin level drops which limits LPL activity and halting lipogenesis.
  • Protein has structural (skin, collagen, ligaments) and functional (enzymes, receptor, contractile proteins) roles
  • Peptides enter via H⁺-cotransporters which get broken down by peptidases into amino acids
  • Amino acids are transported into blood via AA transporters.
  • Insulin release from pancreatic ẞ-cells is triggered by increased blood glucose and some amino acids

Insulin Actions

  • Insulin receptor is a tyrosine kinase receptor composed of 2 extracellular a-chains and 2 intracellular B-chains with intracellular kinase domains.
  • Insulin promotes glycolysis, glycogenesis, lipogenesis, protein synthesis it also, inhibits gluconeogenesis, glycogenolysis, lipolysis, and ketogenesis
  • Insulin activates glucokinase and glycogen synthase whilst simultaneously inhibiting phosphorylase and glucose-6-phosphatase
  • Insulin stimulates glycolysis and TCA cycle in carbohydrate metabolism, while inhibiting gluconeogenesis.
  • Insulin converts excess pyruvate to acetyl-CoA → lipogenesis and inhibits ketogenesis by preventing free fatty acid oxidation preventing FFA entry into mitochondria.
  • Insulin binds to IR increasing GLUT4 into membrane leading to glucose uptake. It also promotes protein as well as glycogen synthesis
  • It promotes glucose uptake, lipogenesis, inhibits HSL and, activates LPL for triglyceride storage

Intracellular actions

  • Hormone-sensitive lipase breaks down stored triglycerides into FFAs, insulin inhibits HSL activity.
  • Insulin binds IR → TK activation → IRS phosphorylated → Activates PI & MAPK pathways →GLUT4 insertion, growth, glycogenesis, and lipogenesis.
  • IRS helps activate PI pathway (GLUT4 insertion, protein synthesis) and MAPK pathway (DNA transcription, growth/repair)
  • Overall it increases fat, glucose, protein synthesis whilst simultaneously decreasing gluconeogenesis, lipolysis, and proteolysis
  • A kinase adds phosphate groups (usually from ATP) to substrates
  • Activating or deactivating other proteins
  • A phosphorylase breaks down molecules (e.g. glycogen) by adding inorganic phosphate without ATP.
  • Phosphatase removes phosphate groups from a molecule, reversing kinase activity.

Glycogenolysis in Skeletal Muscle

  • Epinephrine binds to B-adrenergic GPCRs activating the cAMP/PK pathway
  • This then switches on glycogen phosphorylase turning glycogen into G-1-P
  • Insulin inserts GLUT4, increasing glucose uptake, promoting glycogenesis and glycolysis
  • It also increase lipogenesis, protein synthesis whilst inhibiting glycogenolysis, lipolysis, and proteolysis
  • Glucagon and epinephrine bind to their receptors ( activate cAMP/PK pathway
  • This activates glycogen phosphorylase which causes glycogen → G-1-P → G-6-P.
  • G-6-P is converted to glucose by glucose-6-phosphatase in the liver then, it gets released into circulation

Overnight Fast State

  • ~50% of hepatic glucose output comes from glycogenolysis
  • ~50% from gluconeogenesis which is comprised of AAs, pyruvate, lactate, and glycerol.
  • Epinephrine binds B-adrenergic GPCRs triggers cAMP/PK which then, activates hormone-sensitive lipase (HSL) converting triglycerides into FA + glycerol which stimulates lipolysis in adipocytes
  • FFAs diffuse out of adipocytes and transports albumin to target tissues via blood stream
  • HSL is inhibited by insulin, it is also by sympathetic stimulation, and growth hormone
  • Glucagon secretion, is stimulated by fasting, low blood glucose, and amino acids. which activates pancreatic a-cells which releases glucagon.

Liver Metabolism

  • Promotes glycogenolysis, gluconeogenesis, ketogenesis, lipolysis, and proteolysis.
  • Glucagon inhibits liver glucose by inhibiting, glucokinase, glycogen synthase, and glycolysis enzymes.
  • This shifts metabolism toward glucose production and fat oxidation.
  • Glucagon shifts liver metabolism to produce and export glucose while preserving glucose for glucose-dependent tissues.
  • The glucagon stimulates for fatty acid entry into mitochondria via carnitine carrier resulting in in acetyl-CoA that will turn into TCA or ketones if TCA is saturated.

Fasting State

  • Insulin is limited and glucagon is increased resulting for fatty acid oxidation that exceeds TCA capacity and turns to ketone production for CNS fuel.
  • OAA is diverted to gluconeogenesis resulting to acetyl-CoA that cannot enter TCA which leads to metabolic acidosis
  • Glucose is low resulting in glucagon & epinephrine increase leading for hepatic glucose output.
  • Insulin prevent hyperglycemia whilst glucagon prevents hypoglycemia.
  • During Anaerobic conditions glucose becomes pyruvate with a total production of 2 ATP molecules. In Aerobic pathway pyruvate turns in acetyl-CoA result for TCA creation with great production of ATP.
  • FFAs enters mitochondria go through B-oxidation to produce acetyl-CoA which turns to ketone synthesis.

Fatty Acids

  • Disassembly in mitochondria converts them into 2-carbon units that turns to acetyl-CoA which enters TCA cycle for energy production. The B-Carbon serves at the the site of oxidation
  • Amino acids are deaminated and converted Ammonia → urea (excreted)
  • What do all macronutrients share as TCA cycle (accepts acetyl-CoA from carbs, lipids, proteins) produce NADH/FADH2 for electrons
  • How is ATP produced mitochondria NADH/FADH2 donate electrons to ETC generates proton gradient synthesis thru oxidative phosphorylation.
  • Substrate enzyme/inhibition
  • Accumulation feedback
  • Regulation
  • Metabolism halts energy glycolysis lactate.

Energy vs ATP Regulation

  • ADP availability to ATP turns catabolism.
  • Fat helps create acetyl-CoA as glycogen via Oxidation
  • Acetyl-CoA limits oxidation.
  • The Glucokinase process glucose.
  • Glucose 6 process
  • Elevated increases secretion.
  • Acids increase secretions.
  • Glp signals
  • Glucagon signals
  • Cephalic and increases tone/hormone.
  • Primaral beta and homeostasis via the glucose axis.

Hyper VS Hypo

  • 2.5 and hypoglyemia, 10 kidneys glucose
  • Intitator/recepter/mediator/outcome feedback
  • Receptor regulation
  • Muscles
  • Hormone secretion.

Endocrine system

  • It Communicates between cells for homeostasis, metabolism and balance.
  • Are the three broad groups there is the Amines
  • Acids.soluble or stored
  • There secretes near cells calcium.

Peptide Blood

  • In blood they are soluble
  • Locations ontransmenrance receptors
  • The give examples glucagon
  • The synthesis cleave to processing, exocytosis.
  • The inactive receptor sequencr r.e.r
  • It signal removes or processing

Membrane Transduction

  • They are membrane membrane.
  • The cell bind effects nuclear
  • Main receptors
  • Receptor is an ion receptor receptor
  • A recrptprs activate

GPCR signaling

  • Hormone binds to activates via cycle
  • It converts messenger.
  • camp activation
  • Activates.
  • The type activation inhibits cAMP.
  • Regulator subinits increases active.
  • That is enzyme receptor

Second messengers

  • binding insulin activated transfers regulation.
  • It amplifies.

Steroid Hormones

  • These are lipid based
  • Synthesized adrenal and testes
  • Cholestrol that has been synthesized
  • Steroids diffuse.
  • Bound albumin

Peptide Hormone Receptors

  • Located nucleus which are intracellular.
  • Bind r.a.a dna.
  • Hormone that causes rna and replication and transfer.
  • Hormones derived from Amino acids.
  • That uses dopamine/serotnin
  • water is membrane, lipids/receptors.
  • membrane/messengers
  • Stored colloids
  • Binds activstes induction.
  • blocks activates is a weaker
  • without ligand and constitutive
  • increase/high the opposite

Hormones

  • subtyoes/dopmine different.
  • By excretion/hormone.
  • Half-life proteins half.lives.more
  • higher rate
  • R.I.A, HPLC.
  • Antibodies/ measurable.
  • receptor affinity/protein /adaptaton.
  • Insulin restence etc
  • Hypothalamus main role is the integrator
  • Pituaitry the gland is glandular pituitary is neural.
  • Receprors the hypothalamas portal
  • They relate though neurons

Anterior Pituitary Hormones

  • Gnrh, crh, gihh, trh,lack prolactin
  • vasopressin increases the insertion in kidneys.
  • glands to produce.
  • short the long th inhibits the

Female Hormones

  • Gnrh leads to that follicle
  • l.h is ovarian surge
  • It leasd to menses cycles
  • Pregnany/ estrogen affect brain signalling
  • Sertoils

HGA

  • Gnrh, the testosterone .
  • Sert oli cells to production.
  • Hormone stimulates cortex. Aldosterone for increasing pressure.

Muscle Metabolics

  • Has atoblic and plasma to
  • CRH the receptors is ghrh

Hormones affect cells

  • It makes somatostin the production
  • It released from liver
  • Growth tissues for long term for cartilage
  • Tr hormones thyroid by anterior
  • Increases in cells
  • Hormone increase hormones

Synthesis & Receptors

  • Follicle for
  • The release
  • Hormone sequence
  • Cells and membrane
  • It to forline it and iodine

Released and Stimulate

  • Are ty 4 the more has affinity
  • Cell tissues regulators
  • T1 receptors and affect
  • It glycogenolysis the liver
  • The proteins is.protolysis
  • Lipolysis
  • Increase simultanosely hormone
  • T3 production
  • Has hormone and milestones
  • Hormones creintms

Thyroid & Growth Issues

  • The hormone increase
  • The increase state
  • The is skeletal.
  • thyroid for the
  • Hashimoto hormone

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