Ecology: Primary Production Factors
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Questions and Answers

Which of the following best describes the relationship between AET (annual amount of water that evaporates and transpires off a landscape) and primary production?

  • High AET is generally correlated with higher primary production, especially in warmer ecosystems. (correct)
  • AET is not directly related to primary production.
  • High AET generally corresponds to low primary production due to water scarcity.
  • Low AET consistently leads to high primary production in all ecosystems.

Sala et al.'s (1988) study of central USA grasslands revealed that primary production was most strongly correlated with which environmental factor?

  • Rainfall (correct)
  • Soil fertility
  • Sunlight hours
  • Temperature

Shaver and Chapin's (1986) research in arctic tundra demonstrated that net primary production significantly increased when:

  • Soil pH was adjusted to alkaline levels.
  • Herbivore populations were reduced.
  • Plots were shaded to reduce evapotranspiration.
  • Plots were fertilized. (correct)

Bowman et al. (1993) found that in dry meadows, the primary limiting nutrient for primary production was typically:

<p>Nitrogen (N) (B)</p> Signup and view all the answers

In wet meadows, Bowman et al. (1993) determined that primary production was primarily limited by:

<p>Nitrogen and Phosphorus. (A)</p> Signup and view all the answers

Which of the following statements best describes the typical limiting factor for primary production in aquatic ecosystems?

<p>Nutrient availability (A)</p> Signup and view all the answers

Experiments in the Experimental Lakes Area in Canada, where lakes were divided into basins and treated differently, demonstrated that adding carbon, nitrogen, and phosphorus to one basin resulted in:

<p>A 4-8x increase in phytoplankton biomass. (A)</p> Signup and view all the answers

In marine environments, the highest rates of primary production by phytoplankton are typically found in regions with:

<p>Higher nutrient availability. (B)</p> Signup and view all the answers

Which combination of environmental factors typically leads to the highest rates of terrestrial primary production?

<p>High temperature and high moisture. (B)</p> Signup and view all the answers

What does net primary production (NPP) represent?

<p>The gross primary production minus the energy used by primary producers for respiration. (A)</p> Signup and view all the answers

How many energy transfers away from primary producers does a secondary consumer represent?

<p>Two (C)</p> Signup and view all the answers

What is the role of detritivores in the trophic levels?

<p>Occupy the second trophic level by feeding on dead organic matter (B)</p> Signup and view all the answers

A researcher measures the gross primary production (GPP) in an ecosystem as 500 $gC/m^2/year$ and the respiration of primary producers as 100 $gC/m^2/year$. What is the net primary production (NPP)?

<p>400 $gC/m^2/year$ (C)</p> Signup and view all the answers

Which of the following best describes the relationship between actual evapotranspiration (AET) and terrestrial primary production?

<p>Primary production increases with AET up to a point, after which other factors become more limiting. (D)</p> Signup and view all the answers

In the context of trophic levels, which of the following statements is most accurate?

<p>The trophic level of an organism is determined by the number of energy transfers from primary producers. (B)</p> Signup and view all the answers

How does temperature most directly influence terrestrial primary production?

<p>By influencing the rate of photosynthesis and enzyme activity. (D)</p> Signup and view all the answers

Which environmental condition would LEAST likely support high rates of marine primary production?

<p>Open ocean regions characterized by a strong, persistent thermocline (C)</p> Signup and view all the answers

In the Black Sea, if excess phosphates are added but nitrate levels remain constant, what would MOST likely happen to primary production?

<p>Primary production would remain relatively unchanged. (A)</p> Signup and view all the answers

A researcher observes that increasing the number of plant species in an experimental plot leads to higher primary production. What could BEST explain this phenomenon?

<p>Increased plant species richness results in a more efficient utilization of available resources and ecological niches. (D)</p> Signup and view all the answers

Based on the information, which factor would MOST comprehensively influence primary production rates in an ecosystem?

<p>The physical and chemical environment and the diversity of primary producers. (B)</p> Signup and view all the answers

In an aquatic ecosystem, a scientist observes that increasing algal species richness leads to higher nitrate uptake and biomass. How might this observation be applied to a larger scale environmental management strategy?

<p>Prioritize the conservation of diverse algal communities to enhance overall ecosystem productivity and nutrient cycling. (B)</p> Signup and view all the answers

Suppose a coastal region experiences increased nutrient runoff from agricultural land. What INITIAL effect would this MOST likely have on marine primary production and why?

<p>Increase; nutrient enrichment promotes rapid growth of primary producers. (A)</p> Signup and view all the answers

A study investigates the effects of different functional groups of plants (N-fixing legumes and C4 grasses) on primary production. What conclusion would BEST demonstrate the importance of biological influences on chemical and physical factors?

<p>Plots with N-fixing legume and C4 grass functional groups exhibit significantly higher primary production, even in nutrient-poor soils. (B)</p> Signup and view all the answers

If nutrient enrichment leads to increased chlorophyll concentrations, what can be logically inferred about the relationship between nutrients and phytoplankton in that environment?

<p>There is a direct relationship between nutrient availability and phytoplankton biomass. (D)</p> Signup and view all the answers

In the context of lake ecosystems, how does a reduction in planktivorous fish populations typically affect primary production?

<p>It causes large-bodied zooplankton to dominate, reducing phytoplankton biomass and the rate of primary production. (D)</p> Signup and view all the answers

According to Carpenter et al. (1985), what role do piscivorous and planktivorous fish play in lake primary productivity?

<p>They can cause significant deviations in primary productivity through their interactions in the food web. (B)</p> Signup and view all the answers

How does grazing, as observed in the Serengeti, influence the rate of primary production?

<p>Grazing can stimulate primary production through compensatory growth, especially at intermediate intensities. (C)</p> Signup and view all the answers

What is a 'trophic cascade,' and how does it relate to the influence of consumers on primary production?

<p>A trophic cascade describes how the effects of predators on prey can alter multiple trophic levels, influencing primary production through indirect interactions. (C)</p> Signup and view all the answers

McNaughton's research in the Serengeti showed a positive correlation between rainfall and primary production. How does grazing by large mammals modify this relationship?

<p>Grazing enhances primary production, with compensatory growth effects that supplement the effects of rainfall. (C)</p> Signup and view all the answers

What combination of factors contributes to compensatory growth in grazed plants, leading to increased primary production?

<p>Lower respiration, reduced self-shading, and improved water balance. (A)</p> Signup and view all the answers

In the context of bottom-up and top-down controls on ecosystems, how would you classify the influence of nutrient availability and grazing, respectively?

<p>Nutrient availability is a bottom-up control, and grazing is a top-down control. (B)</p> Signup and view all the answers

A lake ecosystem experiences a sudden increase in the population of piscivorous fish. According to the trophic cascade hypothesis, what is the most likely long-term effect on phytoplankton biomass?

<p>Decreased phytoplankton biomass due to increased zooplankton populations. (B)</p> Signup and view all the answers

Why does heavy grazing negatively impact a plant's ability to recover, in relation to primary production?

<p>It reduces the plant's photosynthetic capacity, limiting energy available for regrowth. (C)</p> Signup and view all the answers

In the context of trophic dynamics, why is energy transfer between trophic levels considered inefficient?

<p>A significant portion of energy is used for respiration, excretion, and biomass production rather than being passed on. (C)</p> Signup and view all the answers

How does the concept of ecological efficiency relate to the pyramid-shaped distribution of energy among trophic levels?

<p>Ecological efficiency describes the amount of energy lost between trophic levels, resulting in less energy at each subsequent level and a pyramid shape. (D)</p> Signup and view all the answers

What is the primary purpose of estimating secondary production in ecosystems?

<p>To quantify the energy flow and biomass accumulation in consumer populations. (A)</p> Signup and view all the answers

What methodological approach did Benke use to estimate secondary production in dragonfly larvae?

<p>He followed a cohort of larvae over time, tracking their growth and biomass accumulation. (C)</p> Signup and view all the answers

According to the prey-dependent model, what is the expected impact of increased primary production on secondary consumers (predators)?

<p>An increase in secondary consumer abundance because of increased food availability. (B)</p> Signup and view all the answers

How might grazing intensity influence the ecological efficiency between primary producers and primary consumers?

<p>Both heavy and light grazing decrease ecological efficiency due to reduced plant biomass or photosynthetic capacity. (B)</p> Signup and view all the answers

What is a key difference between the prey-dependent model and other predator-prey models in predicting secondary production?

<p>The prey-dependent model predicts no change in primary consumer abundance with increased primary production, unlike some alternative models. (B)</p> Signup and view all the answers

Flashcards

Ecosystem Ecology

The study of energy, water, and nutrient flows within ecosystems.

Primary Production

The production of new organic matter per unit area in an ecosystem over a period of time.

Gross Primary Production

The total primary production before accounting for respiration.

Net Primary Production

Gross primary production minus respiration; the biomass available to consumers.

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Secondary Production

Biomass production by consumers over a period of time.

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Trophic Level

Position in a food web, based on the number of energy transfers from primary producers.

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Limits to Terrestrial Primary Production

Temperature, moisture, and nutrients.

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AET and Primary Production

Annual net primary production is directly related to annual actual evapotranspiration.

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AET (Actual Evapotranspiration)

Annual amount of water that evaporates and transpires from a landscape.

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Grassland Primary Production (USA)

Primary production is often highest in the east and lowest in the west due to rainfall patterns.

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Soil Fertility and Primary Production

Differences in soil fertility can significantly affect terrestrial primary production.

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Limiting Nutrients in Meadows

In dry meadows, nitrogen (N) is often the limiting nutrient; in wet meadows, both nitrogen (N) and phosphorus (P) limit production.

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Nutrient Limitation in Aquatic Ecosystems

Aquatic primary production is limited by the availability of nutrients, especially phosphorus, which controls phytoplankton biomass in freshwater ecosystems.

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Lake Fertilization Experiment

Adding carbon, nitrate, and phosphorus to a lake basin increased phytoplankton biomass by 4-8 times.

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Marine Primary Production Patterns

Marine phytoplankton primary production rates are highest in areas with high nutrient availability.

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Phosphorus Controls Phytoplankton

Phosphorus is the key nutrient controlling phytoplankton biomass in freshwater ecosystems.

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High Primary Production Areas

Areas with high rates of primary production due to nutrient availability, like continental margins and upwelling zones.

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Limiting Nutrient

When a nutrient is scarce, limiting primary production, even if other nutrients are abundant.

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Baltic Sea Limiting Nutrient

The Baltic Sea's primary production is limited by nitrogen, not phosphorus.

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Primary Producer Diversity

Diversity among primary producers, which leads to higher overall primary production rates.

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Plant Functional Groups

Groups of plants with similar physiological and anatomical traits.

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Plant Species Richness Impact

A positive correlation where primary production increases with the number of plant species present.

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Productive Plant Groups

Legumes that fix nitrogen and C4 grasses, both contribute to higher productivity.

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Algal Diversity Benefits

Increased species richness of algae leads to increased nitrate uptake and biomass.

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Bottom-up controls

The influences of physical and chemical factors on ecosystems.

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Top-down controls

The influences of consumers (predators) on ecosystems.

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Trophic cascade

Effects of predators on prey that alters more than one trophic level; involves indirect interaction.

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Fish and Primary Production

Piscivorous and planktivorous fish can cause significant deviations in primary productivity.

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Lake Trophic Cascade

Reducing planktivorous fish leads to less pressure on zooplankton, increasing their size and decreasing phytoplankton biomass and primary production.

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Grazing and Primary Production

Grazing can increase primary production through compensatory growth.

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Compensatory growth

Increased plant growth rate in response to grazing.

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Optimal Grazing Intensity

Compensatory growth is greatest at intermediate grazing intensities.

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Heavy Grazing Effects

Reduced plant capacity to recover due to heavy grazing.

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Trophic Dynamics

Energy transfer study focusing on feeding relationships.

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Ecological Efficiency

Percentage of energy transferred between trophic levels.

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Trophic Pyramids

Energy distribution forming a pyramid shape.

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Secondary Production units

Biomass produced per area per time unit.

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Prey-Dependent Model

Increased primary production increases predators but not herbivores.

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Study Notes

  • Ecosystem ecologists study the flow of energy, water, and nutrients within ecosystems.
  • Primary production involves the production of new organic matter per unit area in an ecosystem over a specific time.
  • Gross primary production (GPP) is the total amount of primary production by all primary producers.
  • Net primary production (NPP) is GPP minus respiration, representing the biomass available to consumers.
  • Secondary production is the biomass production by consumers over a certain period.
  • A trophic level indicates the position of an organism within a food web, determined by the number of energy transfers from primary producers.
  • Primary producers are at the first trophic level
  • Primary consumers (herbivores and detritivores) are at the second.
  • Secondary consumers (carnivores feeding on herbivores and detritivores) are at the third.
  • Tertiary consumers are at the fourth trophic level.

Terrestrial Primary Production

  • Is generally limited by temperature, moisture, and nutrients.
  • Temperature and moisture are highly correlated with primary production; the highest rates occur in warm, moist conditions.
  • Rosenzweig (1968) studied the effect of moisture and temperature, plotting the relationship between annual net primary production and actual evapotranspiration (AET).
  • AET is the annual amount of water that evaporates and transpires off a landscape.
  • Ecosystems that are cold and dry tend to have a low AET.
  • Sala et al. (1988) studied elements controlling primary production in grasslands of the central USA.
  • Primary production was highest in the east and lowest in the west, correlating with rainfall.
  • Shaver and Chapin (1986) discovered that arctic tundra net primary production nearly doubled on fertilized plots.
  • Bowman et al. (1993) found that adding nutrients increased primary production in both dry and wet meadows, with nitrogen limiting in dry meadows and nitrogen and phosphorus limiting in wet meadows.

Aquatic Primary Production

  • Is generally limited by nutrient availability, particularly phosphorus, which controls phytoplankton biomass in freshwater ecosystems.
  • In Canada's Experimental Lakes Area, a lake was divided into two 500,000 m³ basins.
  • Adding sucrose and nitrate to one basin increased phytoplankton biomass 2–4x.
  • Adding carbon, nitrate, and phosphorus to another basin increased phytoplankton biomass 4–8x.
  • Marine phytoplankton primary production is highest in areas with high nutrient availability, such as continental margins and upwelling regions, due to nutrient runoff from land and sediment disturbance.
  • Vertical mixing is the main nutrient source in the open ocean, but it is blocked in the tropics by the thermocline.
  • Granéli et al. (1990) discovered that primary production in the Baltic Sea is nutrient-limited.
  • Increased nitrate led to increased chlorophyll concentrations, while increased phosphates did not, suggesting nitrogen is the limiting nutrient there.

Primary Producer Diversity

  • Contributes to higher primary production through both physical and chemical factors, and biological aspects of biodiversity.
  • Tilman et al. (2001) examined plants with similar physiological and anatomical characteristics, manipulating the number of species and functional groups in 168 plots.
  • Plant species richness correlated with primary production, and N-fixing legume and C4 grass functional groups had higher productivity.
  • Cardinale (2011) found that increased nitrate uptake and biomass correlated with increasing algal species richness.
  • A study of 1,157 lakes in the USA correlated N/P availability and algal diversity with primary production.

Consumer Influences

  • Can influence rates of primary production in aquatic and terrestrial ecosystems through trophic cascades.
  • Bottom-up controls are the influences of physical and chemical factors on ecosystems
  • Top-down controls are the influences of consumers on ecosystems.
  • Carpenter et al. (1985) determined that piscivorous and planktivorous fish cause meaningful differences in primary productivity.
  • A trophic cascade occurs when the effects of predators on prey alter more than one trophic level, involving indirect interactions.
  • Carpenter and Kitchell (1993) noted that reducing planktivorous fish led to less feeding pressure on zooplankton.
  • Large-bodied zooplankton soon dominated, reducing phytoplankton biomass and the rate of primary production.
  • McNaughton (1985) approximated that Serengeti grazers consume an average of 66% of annual primary production.
  • Grazing increases the growth rate of many grasses and promotes compensatory growth through reduced respiration, self-shading, and improved water balance.
  • Compensatory growth is highest at intermediate grazing intensities, with light grazing being insufficient and heavy grazing reducing the plant's capacity to recover.

Secondary Production

  • Ecosystems with greater primary production usually support higher levels of secondary production.
  • Energy is lost during each energy transfer from one trophic level to the next.
  • Food is used for respiration, excretion, and biomass production (growth and reproduction), which is secondary production.
  • Lindeman (1942) placed that the ecosystem concept is fundamental in the study of energy transfer within an ecosystem (trophic dynamics).
  • Ecological efficiency, varies around 5% to 20%.is the percentage of energy transferred from one trophic level to the next
  • Study of dragonfly larvae over 10 months, the cohort approach, is biomass per unit area per unit time.
  • The prey-dependent model predicts that increased primary production will increase secondary consumer (predator) abundance but not change primary consumers (herbivores).
  • The ratio-dependent model predicts that increased primary production will increase both primary and secondary consumers.

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Explore factors affecting primary production in ecosystems. Topics include the relationship between AET and primary production, limiting nutrients in meadows, and experiments in aquatic ecosystems. Also covered are the effects of increased nutrients on primary production.

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