Podcast
Questions and Answers
What are buffalo wings served with?
What are buffalo wings served with?
What ingredients are in nachos?
What ingredients are in nachos?
Corn chips, chili, cheddar & jack cheese, lettuce, tomatoes, jalapenos, black olives, scallions
What are portabella fries served with?
What are portabella fries served with?
Ranch
What are the primary ingredients in potato skins?
What are the primary ingredients in potato skins?
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What is the preparation method for smoked wings?
What is the preparation method for smoked wings?
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What main ingredients are in spinach artichoke dip?
What main ingredients are in spinach artichoke dip?
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The blackened chicken salad contains blackened chicken, cheddar & jack, ____ , tomatoes, croutons.
The blackened chicken salad contains blackened chicken, cheddar & jack, ____ , tomatoes, croutons.
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What are the ingredients of a cobb salad?
What are the ingredients of a cobb salad?
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What is in a Greek salad?
What is in a Greek salad?
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What types of soup are offered?
What types of soup are offered?
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What is a primary ingredient in chicken teriyaki?
What is a primary ingredient in chicken teriyaki?
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The steak salad includes _____ oz strip steak, tomatoes, red onion, and bleu cheese crumbles.
The steak salad includes _____ oz strip steak, tomatoes, red onion, and bleu cheese crumbles.
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What is included in a BBQ feast?
What is included in a BBQ feast?
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The bacon cheeseburger comes with two slices of bacon.
The bacon cheeseburger comes with two slices of bacon.
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The veggie burger contains black beans, roasted corn, and _____ peppers.
The veggie burger contains black beans, roasted corn, and _____ peppers.
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Which of the following sandwiches is made with shaved ribeye?
Which of the following sandwiches is made with shaved ribeye?
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What are the main components of fish & chips?
What are the main components of fish & chips?
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Which option is not a soup offered?
Which option is not a soup offered?
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Study Notes
Appetizers
- Buffalo Wings: 12 deep-fried wings served with buffalo sauce and choice of ranch or bleu cheese.
- Nachos: Corn chips topped with chili, cheddar and jack cheese, lettuce, tomatoes, jalapenos, black olives, and scallions; optional additions include chicken, pulled pork, or brisket.
- Portabella Fries: Flash-fried portabella mushrooms served with ranch.
- Potato Skins: Six pieces topped with cheddar and jack cheese, bacon, and scallions; served with sour cream; optional pulled pork addition.
- Smoked Wings: 12 wings seasoned with a dry rub and secret spices, slow-smoked, served with ranch.
- Spinach Artichoke Dip: Blended spinach and artichokes with cheeses, served with tortilla chips.
Salads
- Blackened Chicken Salad: Blackened chicken served on mixed greens with cheddar, jack cheese, egg, tomatoes, and croutons.
- Chicken Tender Salad: Salad topped with chicken strips, cheddar and jack cheese, red and green peppers, carrots, tomatoes, and red onion.
- Cobb Salad: Contains chicken, bacon, carrots, egg, black olives, tomatoes, and bleu cheese crumbles.
- Greek Salad: Mixed greens, Greek feta, olive dressing, marinated chicken, olives, green peppers, red onions, cucumbers, and tomatoes.
- House Salad: Shredded carrots, provel cheese, red onion, and croutons.
- Southwest Chicken Salad: Garden greens, tortilla strips, chicken, peppers, onions, tomatoes, black olives, served with a side of salsa ranch.
- Steak Salad: Features an 8 oz strip steak topped with tomatoes, red onion, and bleu cheese crumbles.
- Taco Salad: Served in a tortilla bowl with seasoned beef, greens, cheddar, jack cheese, tomatoes, scallions, black olives, topped with sour cream and salsa.
Soups
- Soups Offered: Daily special soup, French onion, and chili.
Sides
- Available Sides: Include baked potato, green beans, mashed potatoes, coleslaw, pasta salad, cottage cheese, baked beans, steamed broccoli, fruit, waffle fries, onion rings, sweet potato fries; options to substitute salad or soup for some sides.
Entrees
- 12 oz Ribeye: Lightly seasoned and cooked to preference.
- Chicken Tenders: Served with a choice of dip.
- Chicken Teriyaki: Half breast served with teriyaki sauce over a bed of rice, garnished with grilled pineapple.
- Philly Cheesesteak Ribeye: 12 oz ribeye cooked with green peppers, onions, served au jus with melted provel cheese.
- Spring Chicken: Marinated chicken breast topped with red onions, tomato, and feta.
- Teriyaki Steak Kabobs: Served with peppers, onions over rice, and includes one side.
- Texas Chicken: Chicken breast topped with brisket, BBQ sauce, cheddar, and diced tomato.
- BBQ Feast: Combination of smoked brisket, pulled pork, and andouille sausage with three ribs.
- Ribs: Available as wet or dry.
Burgers
- Bacon Cheeseburger: Includes two slices of bacon, cheddar, and swiss cheese.
- Black & Bleu Burger: Features blackened seasoning topped with bleu cheese.
- Buffalo Fire Burger: Spicy buffalo sauce, pepper jack cheese, and jalapenos.
- Cheeseburger: Choice of cheese selection which includes cheddar, swiss, provel, pepper jack, and bleu.
- Mushroom Swiss: Topped with sautéed mushrooms and swiss cheese.
- Smokehouse Burger: Hickory-smoked with BBQ sauce and choice of cheese.
- Veggie Burger: Black bean burger with roasted corn and chipotle peppers.
Sandwiches
- Bacon Chicken Sandwich: Chicken breast with bacon, provel cheese, lettuce, tomato, onion on a kaiser roll.
- Buffalo Chicken Sandwich: Chicken breast tossed in buffalo sauce with lettuce, tomato, onion on sourdough or wrap.
- Chicken Salad Sandwich: Half portion with chicken, mayo, almonds, celery, spices, lettuce, tomato, on sourdough.
- French Dip: Shaved ribeye with provel cheese, hoagie roll, and au jus.
- Fried Catfish Sandwich: Deep-fried catfish fillet on hoagie with lettuce, tomato, onion, and tartar sauce.
- Grilled Portabella Sandwich: Grilled portabella with feta cheese, peppers, and balsamic dressing.
- Pastrami Reuben: Half portion with pastrami, sauerkraut, swiss cheese, 1000 island dressing on toasted rye.
- Pulled Pork Sandwich: Served on a kaiser roll with BBQ sauce.
- Smoked Brisket Sandwich: On kaiser with BBQ sauce and lettuce, tomato, onion.
- Steak Sandwich: 8 oz strip steak on hoagie with onions, mushrooms, provel cheese, lettuce, and tomato.
Wraps
- Turkey Melt: Half portion with cheddar cheese, bacon, on sourdough with lettuce, tomato, onion.
- Turkey Wrap: Turkey with lettuce, provel cheese, bacon, and ranch dressing.
- Veggie Wrap: Contains mushrooms, onions, peppers, olives, tomatoes, provel cheese, and salsa ranch.
Pasta
- Pasta Alfredo: Penne pasta in Alfredo sauce with parmesan cheese.
- Pasta con Broccoli: Penne with broccoli, tomatoes, mushrooms, garlic, and Alfredo sauce.
- Pasta Rosso: Penne pasta with marinara sauce, smoked sausage, and provel cheese.
Fish
- Cajun Catfish: Two fillets seasoned with Cajun spices.
- Fish & Chips: Served with fries and coleslaw.
- Grilled Salmon: Available with teriyaki, lemon pepper, or plain on a bed of rice.
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Description
Test your knowledge of D.Rowe's menu items with these flashcards. Each card presents a popular dish along with its ingredients and preparation style. Perfect for food enthusiasts and culinary students alike!