Discover the Flavors of the Philippines

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20 Questions

Which country colonized the Philippines for 300 years?

Spain

Which two bodies of water surround the Philippines?

South China Sea and Pacific Ocean

Which ethnic group were among the first inhabitants of the Philippines?

Malays

Which country introduced the use of hot chilies and coconut milk in Filipino dishes?

Malaysia

Which country introduced noodle dishes and bean curds to the Philippines?

China

Which country occupied the Philippines for around 300 years, beginning in 1521?

Spain

Which cuisine influenced the majority of dishes prepared in the Philippines?

Spanish cuisine

Which country introduced a Mediterranean style of eating and preparing food in the Philippines?

Spain

Which two ingredients are commonly used in Filipino dipping sauces?

Soy sauce and vinegar

Which century did Arab merchants reach the Philippines and introduce Islam?

12th century

Which country introduced cooking techniques such as braising and sautéing to the Philippines?

Spain

Which country introduced seasonings such as garlic, onions, tomatoes, sweet peppers, and vinegars to the Philippines?

Spain

Which country introduced goods such as mayonnaise, hot dogs, hamburgers, and apple pies to the Philippines?

United States

Which country introduced fast food to the Philippines?

United States

Which country took control of the Philippines after the Spanish-American War in 1898?

United States

Which sea lies to the southwest of the Philippines, between the country and the island of Borneo?

Celebes Sea

Which island lies to the north of the Philippines, across the Luzon Strait?

Taiwan

Which mountain ranges are found in Luzon and Mindanao, the two largest islands of the Philippines?

Sierra Madre and Cordillera

What is the most common staple food in the Philippines?

Rice

Which country is currently the largest importer of rice in the world?

Philippines

Test your knowledge of Philippine regional cuisine and its history with this quiz! From the Spanish influences to the diverse flavors influenced by migration, explore the unique culinary traditions of the Philippines.

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