Dessert Characteristics
10 Questions
0 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

What is a characteristic of bake custards?

  • Firmness of shape (correct)
  • Slightly chilled
  • Velvet texture
  • Attractive appearance

    • What sets soft custards apart from other desserts?

  • Well-blended flavor
  • Velvet texture (correct)
  • Firmness of shape
  • Heavy cream consistency

    • What is a goal when presenting pudding desserts?

  • To achieve a smooth texture
  • To add an accompanying sauce (correct)
  • To make the dessert extremely cold
  • To create a firm shape

    • What is a characteristic of fruit desserts?

    <p>Simple and clean appearance</p> Signup and view all the answers

    What is a similarity between bake custards and puddings?

    <p>They both have a well-blended flavor</p> Signup and view all the answers

    Bake custards are characterized by their smooth, tender ______ and excellent flavor.

    <p>texture</p> Signup and view all the answers

    Soft custards have a ______ texture and a flavor identical to heavy cream.

    <p>velvet</p> Signup and view all the answers

    Puddings are often served with an accompanying ______ to add interest.

    <p>sauce</p> Signup and view all the answers

    Bake custards are known for their ______ shape and excellent flavor.

    <p>firmness</p> Signup and view all the answers

    Fruit desserts are best served ______ and with a simple, clean presentation.

    <p>chilled</p> Signup and view all the answers

    More Like This

    Use Quizgecko on...
    Browser
    Open
    Browser
    Browser