Dessert Characteristics

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10 Questions

What is a characteristic of bake custards?

Firmness of shape

What sets soft custards apart from other desserts?

Velvet texture

What is a goal when presenting pudding desserts?

To add an accompanying sauce

What is a characteristic of fruit desserts?

Simple and clean appearance

What is a similarity between bake custards and puddings?

They both have a well-blended flavor

Bake custards are characterized by their smooth, tender ______ and excellent flavor.

texture

Soft custards have a ______ texture and a flavor identical to heavy cream.

velvet

Puddings are often served with an accompanying ______ to add interest.

sauce

Bake custards are known for their ______ shape and excellent flavor.

firmness

Fruit desserts are best served ______ and with a simple, clean presentation.

chilled

Identify the characteristics of different types of desserts, including bake custards, soft custards, puddings, and fruit desserts. Learn about their textures, flavors, and presentation styles. Test your knowledge of dessert features and descriptions.

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