Crookie Pastry Craze Quiz
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Questions and Answers

What is a crookie?

  • A cake with a croissant layer
  • A muffin with a cookie topping
  • A croissant filled with cookie dough (correct)
  • A pie with a cookie crust
  • When was the crookie invented?

  • 2023
  • 2022 (correct)
  • 2021
  • 2020
  • What social media platform played a significant role in popularizing the crookie?

  • Twitter
  • TikTok (correct)
  • Facebook
  • LinkedIn
  • What effect did the video by Instagram account 'The Ultimate Guide' have on crookie sales?

    <p>Drove sales up to 150-200 per day</p> Signup and view all the answers

    Who filmed himself taking a bite into one of Louvard's crookies on TikTok?

    <p>Johan Papz</p> Signup and view all the answers

    What age group of people were most commonly seen visiting the bakery to buy crookies?

    <p>Young women between 18- and 25-years-old</p> Signup and view all the answers

    How many extra workers did Louvard have to hire due to the craze around crookies?

    <p>Two extra workers</p> Signup and view all the answers

    'At some point you have to stop.' What does this quote by Louvard refer to?

    <p>'Stop the craze around crookies'</p> Signup and view all the answers

    The crookie was invented by Parisian pastry chef Stephane Louvard in 2022.

    <p>False</p> Signup and view all the answers

    The bakery owner was pleased and not bemused over the craze of crookies.

    <p>False</p> Signup and view all the answers

    Maison Louvard has only imitators in Paris and New York.

    <p>False</p> Signup and view all the answers

    Louvard's crookies were selling 300-400 per day before the TikTok influencer's video.

    <p>False</p> Signup and view all the answers

    Crookies have been spotted in London, Tokyo, and Sydney.

    <p>False</p> Signup and view all the answers

    Johan Papz filmed himself taking a satisfying bite into one of Louvard's croissants, not crookies.

    <p>False</p> Signup and view all the answers

    Most of the people visiting the bakery for crookies were middle-aged men.

    <p>False</p> Signup and view all the answers

    Louvard's production increased to 2,000-2,500 crookies per day after the craze started.

    <p>False</p> Signup and view all the answers

    Louvard had to hire three extra workers due to the popularity of crookies.

    <p>False</p> Signup and view all the answers

    The bakery owner believes that putting cookies in croissants is a revolutionary invention.

    <p>False</p> Signup and view all the answers

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