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Questions and Answers
Which cooking method involves cooking food in hot oil or fat?
Which cooking method involves cooking food in hot oil or fat?
- Roasting (correct)
- Stewing
- Steaming
- Boiling
Which cooking method uses dry heat applied to the surface of the food?
Which cooking method uses dry heat applied to the surface of the food?
- Stewing
- Steaming
- Boiling
- Grilling (correct)
Which cooking method involves cooking food in water or other liquid at a high temperature?
Which cooking method involves cooking food in water or other liquid at a high temperature?
- Frying
- Roasting
- Grilling
- Steaming (correct)
What is a key advantage of using the steaming method to cook food?
What is a key advantage of using the steaming method to cook food?
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Why is the steaming method considered suitable for cooking for children and the aged?
Why is the steaming method considered suitable for cooking for children and the aged?
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What is a notable disadvantage of using the steaming method compared to boiling?
What is a notable disadvantage of using the steaming method compared to boiling?
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Study Notes
Cooking Methods
- Frying involves cooking food in hot oil or fat.
Cooking with Heat
- Grilling or broiling uses dry heat applied to the surface of the food.
Cooking with Liquid
- Boiling involves cooking food in water or other liquid at a high temperature.
Steaming Method
- Steaming is a healthy cooking method as it helps retain nutrients and flavors of food.
- A key advantage of using the steaming method is that it helps retain nutrients and flavors of food.
- The steaming method is suitable for cooking for children and the aged because it helps retain nutrients and flavors of food.
- A notable disadvantage of using the steaming method compared to boiling is that it takes longer to cook food.
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