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Questions and Answers
What is the average decline in basal metabolic rate (BMR) per decade starting at about the age of 30 years?
At what age does the more rapid decline in basal metabolic rate (BMR) occur for women?
What age is usually used as the defining point for an older person?
What is the consequence of acute and/or chronic diseases in combination with age-related degenerative changes?
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What is the objective of dietary care in elderly individuals?
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At what age does the more rapid decline in basal metabolic rate (BMR) occur for men?
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Which of the following factors contributes to sarcopenia?
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What is a common digestive change associated with aging?
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What contributes to the decrease in energy expenditure for women over 71 years old with an ideal BMI?
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What is the absolute minimum daily carbohydrate intake necessary to maintain normal brain function in both children and adults?
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Which of the following is a recommended source of complex carbohydrates for energy?
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What is the recommended daily protein intake for adults over 65 years old?
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What contributes to the decrease in Basal Metabolic Rate (BMR) in older adults?
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What is a common sensory impairment associated with aging?
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'Isolation' and 'fewer social opportunities to maintain self-esteem' are examples of which type of change associated with aging?
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