Podcast
Questions and Answers
What type of soup is based on a rich, flavorful stock or broth that has been clarified to make it clear and transparent?
What type of soup is based on a rich, flavorful stock or broth that has been clarified to make it clear and transparent?
Which type of thick soup is typically made from fish, shellfish, or vegetables, and often contains milk and potatoes?
Which type of thick soup is typically made from fish, shellfish, or vegetables, and often contains milk and potatoes?
What thickening agent is typically used to thicken cream soups along with milk or cream?
What thickening agent is typically used to thicken cream soups along with milk or cream?
Which type of soup is made from coconut milk in Filipino cuisine?
Which type of soup is made from coconut milk in Filipino cuisine?
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What is the primary difference between clear soups and thick soups?
What is the primary difference between clear soups and thick soups?
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Which type of soup is thickened with egg, butter, and cream?
Which type of soup is thickened with egg, butter, and cream?
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What is the first step in preparing soup according to the principles outlined?
What is the first step in preparing soup according to the principles outlined?
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Which sauce is made by thickening veal, chicken, or fish broth with a blond roux?
Which sauce is made by thickening veal, chicken, or fish broth with a blond roux?
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What is the main ingredient in a white sauce?
What is the main ingredient in a white sauce?
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Which type of roux is used for making béchamel and other white sauces based on milk?
Which type of roux is used for making béchamel and other white sauces based on milk?
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What is an emulsion in the context of sauces?
What is an emulsion in the context of sauces?
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Which type of poultry is a mature male chicken?
Which type of poultry is a mature male chicken?
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