Classification of Fungi - Stage 6

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Questions and Answers

What classification best describes fungi in relation to nutrition?

  • Producers that rely solely on sunlight
  • Photosynthetic organisms like plants
  • Autotrophs that produce their own food
  • Heterotrophs that absorb nutrients from external sources (correct)

How do fungi contribute to the ecosystem?

  • By decomposing dead organic matter (correct)
  • By competing with plants for sunlight
  • By serving as primary producers in food chains
  • By producing oxygen through photosynthesis

What is a key characteristic that differentiates fungi from plants?

  • Fungi are not part of any biological kingdom
  • Fungi are autotrophic like plants
  • Fungi have more in common with animals in cell structure (correct)
  • Fungi can perform photosynthesis

What relationship do some fungi maintain with trees?

<p>Symbiotic relationships that benefit both partners (A)</p> Signup and view all the answers

Why might fungi be considered vital in addressing environmental issues?

<p>They can degrade plastic and contribute to waste management (C)</p> Signup and view all the answers

What significant contribution to human health did fungi make in 1928?

<p>Production of the antibiotic penicillin (D)</p> Signup and view all the answers

Which of the following is a harmful effect of fungi mentioned in the content?

<p>Causing Dutch elm disease (B)</p> Signup and view all the answers

How do fungi assist in the survival of trees in forests?

<p>By forming networks that share nutrients between trees (D)</p> Signup and view all the answers

What was one consequence of the potato blight caused by fungi?

<p>Widespread famine in Ireland (B)</p> Signup and view all the answers

What is a characteristic of fungi that makes them both beneficial and harmful?

<p>They evolve strategies for survival that can help or harm others (C)</p> Signup and view all the answers

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Study Notes

Classification of Fungi

  • Fungi include mushrooms, yeasts, and moulds, with around 144,000 identified species and an estimated 3.8 million total species.
  • Fungi were formerly classified with plants but share more cellular characteristics with animals, leading to their recognition as a separate kingdom.

Ecological Roles

  • Fungi are heterotrophs and cannot produce their own food; instead, they absorb nutrients from external sources.
  • They play a crucial role as decomposers, breaking down dead organic matter and recycling nutrients in ecosystems.
  • Certain fungi are capable of degrading plastic, presenting a potential solution to environmental plastic pollution.
  • Fungi establish symbiotic relationships, such as mycorrhizal associations with trees, where they exchange nutrients for sugars.

Contributions to Humanity

  • Essential in food production, fungi are used in the fermentation processes of bread, wine, and beer.
  • Penicillin, the antibiotic discovered by Alexander Fleming in 1928, originated from the mould Penicillium and has saved an estimated 200 million lives.

Dangers and Diseases

  • Some fungi can be harmful or lethal to humans, animals, and plants.
  • Historical impact includes potato blight, which caused famine in 19th-century Ireland, and Dutch elm disease, which has devastated millions of elm trees in the UK.

Overall Significance of Fungi

  • Fungi significantly influence ecosystems and human culture, underscoring the need for increased awareness and understanding of their diverse roles.

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