Characteristics of Living Organisms
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Questions and Answers

What is the definition of a pathogen?

A pathogen is an organism that causes disease, which can include bacteria, fungi, Protoctista, and viruses.

List the common types of pathogens.

Common types of pathogens include bacteria, fungi, Protoctista, and viruses.

What are the key characteristics of viruses?

Viruses are non-living, very small particles that can only reproduce in living cells and have a protein coat that contains either DNA or RNA.

Can viruses infect all types of living organisms?

<p>Yes, viruses can infect every type of living organism.</p> Signup and view all the answers

Why are viruses considered non-living entities?

<p>Viruses are considered non-living because they cannot carry out life processes independently and require a host for reproduction.</p> Signup and view all the answers

What does it mean that viruses have no cellular structure?

<p>It means viruses do not have the typical organelles or cellular components found in living cells and consist primarily of a nucleic acid core and a protein coat.</p> Signup and view all the answers

Describe the composition of a virus.

<p>A virus is composed of a protein coat that encases either DNA or RNA.</p> Signup and view all the answers

How do viruses reproduce?

<p>Viruses reproduce by infiltrating living cells and using the host's cellular machinery to replicate their genetic material.</p> Signup and view all the answers

What distinguishes animals from flowering plants in terms of cellular structure?

<p>Animals are multicellular and do not have chloroplasts.</p> Signup and view all the answers

How do animals store carbohydrates, and what are some examples?

<p>Animals store carbohydrates as glycogen; examples include mammals and insects.</p> Signup and view all the answers

In what form do fungi primarily organize their structure?

<p>Fungi are usually organized in mycelium.</p> Signup and view all the answers

Why are fungi unable to carry out photosynthesis?

<p>Fungi lack chloroplasts, preventing them from performing photosynthesis.</p> Signup and view all the answers

Describe the nutritional method fungi use to obtain food.

<p>Fungi feed through 'saprotrophic' nutrition, breaking down organic matter.</p> Signup and view all the answers

What component makes up the cell walls of fungi?

<p>The cell walls of fungi are made of chitin.</p> Signup and view all the answers

Do fungi store carbohydrates, and if so, in what form?

<p>Yes, fungi may store carbohydrates as glycogen.</p> Signup and view all the answers

What role do flowering plants and legumes play in the ecosystem?

<p>Flowering plants and legumes provide food and oxygen through photosynthesis.</p> Signup and view all the answers

What group does Mucor belong to and what are its characteristics?

<p><em>Mucor</em> belongs to the Protoctista group, which contains microscopic single-celled organisms.</p> Signup and view all the answers

Identify a single-celled organism with animal-like features and describe them.

<p><em>Amoeba</em> is an example of a single-celled organism with animal-like features, such as movement and feeding behavior similar to animals.</p> Signup and view all the answers

What plant-like features are exhibited by Chlorella?

<p><em>Chlorella</em> exhibits plant-like features such as performing photosynthesis and containing chlorophyll.</p> Signup and view all the answers

Provide an example of a pathogenic organism within Protoctista.

<p>An example of a pathogenic organism within Protoctista is <em>Plasmodium</em>, which causes malaria.</p> Signup and view all the answers

Discuss the main difference between prokaryotic and protoctist organisms.

<p>Prokaryotic organisms are unicellular and lack membrane-bound organelles, while protoctists are mainly unicellular but have membrane-bound organelles.</p> Signup and view all the answers

What are the microscopic characteristics common to the Protoctista group?

<p>The common microscopic characteristics of the Protoctista group include being unicellular and microscopic in size.</p> Signup and view all the answers

How does the classification of Mucor help in understanding its ecological role?

<p>The classification of <em>Mucor</em> as a Protoctista helps in understanding its role as a decomposer in ecosystems.</p> Signup and view all the answers

Why are some protoctists considered pathogenic?

<p>Some protoctists are considered pathogenic because they can cause diseases in humans, animals, or plants.</p> Signup and view all the answers

What does the acronym MRS C GREN represent in terms of characteristics of living organisms?

<p>MRS C GREN represents Movement, Respiration, Sensitivity, Control of internal conditions, Growth, Reproduction, Excretion, and Nutrition.</p> Signup and view all the answers

What characteristic allows plants to convert sunlight into chemical energy?

<p>Plants are able to carry out photosynthesis, which allows them to convert sunlight into chemical energy.</p> Signup and view all the answers

How do eukaryotic organisms store carbohydrates?

<p>Eukaryotic organisms store carbohydrates as starch and sucrose.</p> Signup and view all the answers

What distinctive structural feature do plant cells have that is not found in animal cells?

<p>Plant cells have a cellulose cell wall, which provides structural support.</p> Signup and view all the answers

Identify a key difference in nutrient acquisition between plants and animals.

<p>Plants perform photosynthesis for nutrition, while animals primarily consume organic material.</p> Signup and view all the answers

Explain the significance of excretion in living organisms.

<p>Excretion is important for removing waste products and maintaining internal balance.</p> Signup and view all the answers

What feature of living organisms aids in responding to environmental changes?

<p>Sensitivity allows living organisms to detect and respond to changes in their environment.</p> Signup and view all the answers

Describe a characteristic shared by all eukaryotic organisms.

<p>All eukaryotic organisms are multicellular or unicellular and contain a nucleus.</p> Signup and view all the answers

Why is respiration essential for living organisms?

<p>Respiration is essential as it enables organisms to convert glucose into usable energy.</p> Signup and view all the answers

How does growth manifest in living organisms?

<p>Growth in living organisms involves an increase in size and development of tissues.</p> Signup and view all the answers

What experimental methods can be used to investigate diffusion and osmosis in living systems?

<p>One method is to observe the movement of dye in water and its effect on living plant cells.</p> Signup and view all the answers

Describe a technique to determine the energy content in a food sample.

<p>The energy content can be measured using bomb calorimetry, which involves burning the food and measuring the resultant temperature change.</p> Signup and view all the answers

Summarize the process of respiration that produces ATP in living organisms.

<p>Respiration involves breaking down glucose in the presence of oxygen to produce ATP through glycolysis and the Krebs cycle.</p> Signup and view all the answers

What is the balanced chemical equation for aerobic respiration?

<p>The equation is $C_6H_{12}O_6 + 6O_2 ightarrow 6CO_2 + 6H_2O + ATP$.</p> Signup and view all the answers

Write the word equation for anaerobic respiration in animals.

<p>The word equation is glucose → lactic acid + energy.</p> Signup and view all the answers

How can the evolution of carbon dioxide and heat from respiring seeds be measured?

<p>It can be measured using a respirometer that monitors gas exchange and temperature changes.</p> Signup and view all the answers

What factors influence the rate of photosynthesis?

<p>Factors include carbon dioxide concentration, light intensity, and temperature.</p> Signup and view all the answers

Explain the role of yeast in the production of food.

<p>Yeast ferments sugars to produce alcohol and carbon dioxide, essential in making bread and alcoholic beverages.</p> Signup and view all the answers

What is the importance of investigating anaerobic respiration in yeast?

<p>It helps to understand how yeast survives and produces energy in low-oxygen conditions.</p> Signup and view all the answers

Identify the chemical elements in carbohydrates and proteins.

<p>Carbohydrates consist of carbon, hydrogen, and oxygen, while proteins also include nitrogen.</p> Signup and view all the answers

Describe the structure of lipids.

<p>Lipids are large molecules made from glycerol and fatty acids, often forming triglycerides.</p> Signup and view all the answers

What tests can be performed to identify the presence of glucose, starch, proteins, and fats in food samples?

<p>The Benedict's test identifies glucose, iodine test for starch, biuret test for proteins, and sudan III test for fats.</p> Signup and view all the answers

What role do enzymes play in metabolic reactions?

<p>Enzymes act as biological catalysts, speeding up chemical reactions without being consumed.</p> Signup and view all the answers

How does temperature affect enzyme activity?

<p>Temperature changes can increase enzyme activity up to an optimum point, after which it may denature.</p> Signup and view all the answers

Study Notes

Characteristics of Living Organisms

  • All living organisms share characteristics known as MRS C GREN: Movement, Respiration, Sensitivity, Control (of internal conditions), Growth, Reproduction, Excretion, and Nutrition.

Common Features of Eukaryotic Organisms

  • Plants are multicellular, can carry out photosynthesis, have a cellulose cell wall, and store carbohydrates as starch or sucrose.
  • Animals are multicellular, lack chloroplasts, and store carbohydrates as glycogen.
  • Fungi are unable to carry out photosynthesis, are usually organised in mycelium (a network of thread-like hyphae), have chitin cell walls, feed by saprotrophic nutrition, and may store carbohydrates as glycogen.
  • Protoctista are microscopic, single-celled organisms. Some, like Amoeba, have animal-like features, while others, like Chlorella, have plant-like features.

Common Features of Prokaryotic Organisms

  • Bacteria are unicellular, lack a nucleus, and have a cell wall made of peptidoglycan.

Pathogens

  • Pathogens are organisms that cause disease.
  • Pathogens can include fungi, bacteria, Protoctista, and viruses.

Viruses

  • Viruses are non-living, very small particles that can only reproduce inside living cells.
  • Viruses can infect all types of living organisms.
  • Viruses have no cellular structure but have a protein coat containing either DNA or RNA.

Investigating Diffusion and Osmosis

  • Diffusion and osmosis can be explored using both living and non-living systems.

Investigating Energy Content in Food

  • The energy content of food samples can be investigated.

Cellular Respiration and ATP

  • Respiration produces ATP in living organisms.
  • ATP provides energy for cells.
  • Aerobic respiration has a word equation and a balanced chemical equation.
  • Anaerobic respiration also has a word equation in plants and animals.

Investigating Respiration in Seeds

  • The evolution of carbon dioxide and heat from respiring seeds (or other living organisms) can be investigated.
  • The rate of photosynthesis is impacted by carbon dioxide concentration, light intensity, and temperature.

Yeast in Food Production

  • Yeast plays a role in food production, including bread.

Anaerobic Respiration by Yeast

  • Anaerobic respiration by yeast can be investigated under different conditions.

Investigating Food Samples

  • Food samples can be investigated for the presence of glucose, starch, protein, and fat.

Enzymes as Biological Catalysts

  • Enzymes are biological catalysts that accelerate metabolic reactions.
  • The rate of enzyme activity is influenced by factors such as temperature and pH.

The Chemistry of Biological Molecules

  • Carbohydrates, proteins, and lipids are large molecules made up of smaller units.
  • Carbohydrates like starch and glycogen are formed from simple sugars.
  • Proteins are constructed from amino acids.
  • Lipids are composed of fatty acids and glycerol.

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Description

This quiz explores the fundamental traits shared by living organisms, encapsulated by the acronym MRS C GREN. It also delves into the distinguishing features of eukaryotic organisms, such as plants, animals, fungi, and protoctista, highlighting their structural and nutritional characteristics.

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