Cellular Respiration and Metabolic Pathways

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Questions and Answers

What primarily regulates the rate of cellular respiration during exercise?

  • Hormonal balance in the blood
  • Body temperature regulation
  • Supply and demand of energy (correct)
  • Dietary intake of carbohydrates

Which enzyme is the main control point for glycolysis?

  • Hexokinase
  • Lactate dehydrogenase
  • Pyruvate kinase
  • Phosphofructokinase (correct)

How does feedback inhibition function during aerobic respiration?

  • By enhancing enzyme activity when product levels are high
  • By prolonging the reaction times of all enzymes involved
  • By making products act as non-competitive inhibitors on early enzymes (correct)
  • By increasing oxygen consumption whenever ATP levels decrease

What effect does a higher concentration of nutrients have on reaction rates?

<p>Increases the reaction rate (D)</p> Signup and view all the answers

Which of the following statements about pyruvate dehydrogenase is true?

<p>It is inhibited by NADH (A)</p> Signup and view all the answers

Which macromolecule can enter glycolysis after being broken down?

<p>Carbohydrates (D)</p> Signup and view all the answers

What is generally measured as an indicator of basal metabolic rate?

<p>Oxygen consumption (D)</p> Signup and view all the answers

Which factor does not directly affect the rate of reaction in metabolic pathways?

<p>Dietary habits (B)</p> Signup and view all the answers

What is the process called when the amino group is removed from an amino acid?

<p>Deamination (A)</p> Signup and view all the answers

Where does the deamination process primarily occur in the body?

<p>Liver (B)</p> Signup and view all the answers

What is produced from the removal of the amino group during protein catabolism?

<p>Urea (B)</p> Signup and view all the answers

How many Acetyl-CoA molecules can be produced from a 12-carbon fatty acid chain?

<p>6 (B)</p> Signup and view all the answers

What is the first step in lipid catabolism for fat molecules?

<p>β-oxidation (A)</p> Signup and view all the answers

When glycerol is metabolized, what can it eventually convert to in the glycolytic pathway?

<p>Glyceraldehyde 3-Phosphate (B)</p> Signup and view all the answers

During the cleavage of each fatty acid, how many ATP are used?

<p>1 ATP per cleavage (B)</p> Signup and view all the answers

What occurs when an amino group is transferred from one amino acid to another?

<p>Transamination (A)</p> Signup and view all the answers

Flashcards

Protein catabolism

The breakdown of proteins into individual amino acids.

Deamination

Removal of the amino group (-NH2) from an amino acid.

Transamination

Transferring an amine group from one amino acid to another.

Lipid catabolism

Breakdown of fats into glycerol and fatty acids.

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β-oxidation

Process where fatty acids break down into Acetyl CoA in the mitochondrial matrix.

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Gluconeogenesis

Formation of glucose from glycerol.

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Acetyl CoA

Molecule formed from fatty acid β-oxidation, entering the Krebs cycle.

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Glycerol

A byproduct of fat breakdown, converted into glucose or Glyceraldehyde 3-Phosphate.

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Cellular Respiration Rate Regulation

The cell controls how fast it produces ATP based on supply and demand, basal metabolic rate, and other regulatory mechanisms.

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Feedback Inhibition

A cellular process where the product of a metabolic pathway inhibits an enzyme that acts early in the pathway.

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Phosphofructokinase (PFK)

Key enzyme in glycolysis, regulated by ATP and citrate.

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ATP Inhibition of PFK

Sufficient ATP inhibits Phosphofructokinase (PFK), slowing glycolysis.

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Citrate Inhibition of PFK

Citrate inhibits PFK when it accumulates, preventing pyruvate from converting to acetyl-CoA.

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Pyruvate Dehydrogenase Inhibition

NADH inhibits the conversion of pyruvate to acetyl-CoA and CO2.

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Metabolic Pathway Interconnections

Different metabolic pathways are interconnected, as carbohydrates, broken down to glucose, feed into glycolysis. Other macromolecules can be used as energy sources.

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Factors Affecting Reaction Rate

Temperature, nutrient concentration, and oxygen availability influence the speed of metabolic reactions.

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Study Notes

Regulating Cellular Respiration and Metabolic Pathways

  • Cellular respiration rate depends on supply and demand
  • High demand during exercise, low demand when resting
  • Basal metabolic rate (BMR) measures energy expenditure at rest, usually measured in oxygen consumption
  • BMR varies with age and sex

Regulation of Aerobic Respiration

  • Feedback inhibition is a process that allows the cell to control the rate of biochemical reactions

  • The product of the last reaction in a pathway inhibits the enzyme that catalyzes the first reaction in the pathway

  • This ensures that enough product is available for each reaction.

  • Feedback Inhibition of Enzymes in Aerobic Respiration

  • Many enzymes in glycolysis and the Krebs cycle are controlled by feedback inhibition of ATP and NADH

  • Phosphofructokinase (PFK) is the main control point in glycolysis

  • ATP inhibits PFK, signifying that when there is enough ATP, it binds to an allosteric site on the enzyme

  • Citrate inhibits PFK, Pyruate is not converted to acetyl-CoA until there's limited citrate

  • Feedback Inhibition of Pyruvate Dehydrogenase

  • Pyruvate dehydrogenase is inhibited by NADH, slowing the conversion of pyruvate to Acetyl-CoA, and CO2.

Other Factors Affecting Rate of Reaction

  • Temperature: Higher temperatures lead to faster reactions.
  • Nutrient concentration: Higher concentrations result in faster reactions.
  • Availability of oxygen: Critical for cellular respiration efficiency and reaction rate.

Interconnections of Metabolic Pathways

  • Mitochondria harvests energy from one glucose molecule
  • Carbohydrates that can be converted to glucose enter glycolysis
  • Other macromolecules (proteins, lipids) can also be used for energy

Protein Catabolism

  • Proteins are broken down into amino acids
  • Amino acids can be converted to intermediates of glycolysis or the Krebs cycle before being used.
  • Deamination removes amino groups from amino acids.
  • Ammonia is created during deamination which can then be converted to urea, excreted by the kidneys
  • Transamination transfers amine groups to other amino acids

Lipid Catabolism

  • Fat molecules are broken down into glycerol and fatty acids
  • Glycerol can be converted to a glucose molecule via gluconeogenesis
  • Glycerol is converted into Glyceraldehyde 3-Phosphate, which makes pyruvate
  • Fatty acids undergo beta oxidation to form Acetyl-CoA
  • Each 2-carbon unit becomes an acetyl Co-A to enter the Krebs Cycle
  • 12 carbon fatty acid chain = 6 Acetyl-CoA molecules

ATP Production

  • Each cleavage of a fatty acid uses 1 ATP and produces 1 NADH and 1 FADH2
  • The number of ATP produced per fatty acid cleavage needs to be determined.
  • 18 carbon fatty acid yields 9 Acetyl CoA's.
  • Through the Krebs Cycle and electron transport chain, these 9 Acetyl CoAs will contribute to 27 NADH, 9 FADH2, and 9 ATP.

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