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Cell Membrane Structure and Functions
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Cell Membrane Structure and Functions

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Questions and Answers

What are the two types of ends in a cell membrane molecule?

  • Hydrophilic and Hydrophobic (correct)
  • Embedded and Non-embedded
  • Fluid and Stable
  • Polar end and Non-polar end (correct)
  • What is the role of cholesterol molecules in the cell membrane?

    Contributes to fluidity and stability of the cell membrane

    The lipid layer of the cell membrane is completely impermeable.

    False

    The two main functions of the lipid layer in a cell membrane are _____ and _____ stability.

    <p>fluidity, stability</p> Signup and view all the answers

    Study Notes

    Cell Membrane Structure

    • Composed of a lipid bilayer featuring two distinct ends for each molecule.
    • Polar ends are hydrophilic (water-attracting), allowing interaction with aqueous environments.
    • Non-polar ends are hydrophobic (water-repelling), creating a barrier to water-soluble substances.
    • Proteins are scattered throughout the lipid bilayer, playing crucial roles in cell signaling and transport.

    Role of Cholesterol

    • Cholesterol molecules are interspersed among phospholipids within the membrane.
    • They enhance membrane fluidity, preventing it from becoming too rigid.
    • Cholesterol contributes to overall stability, allowing membranes to maintain their structure under varying temperatures.

    Functions of the Lipid Layer

    • Acts as a semipermeable membrane, selectively allowing certain substances to enter or exit the cell.
    • Oxygen, carbon dioxide, and water can easily diffuse through the lipid bilayer due to their small size and non-polar nature.
    • The selective permeability is essential for maintaining homeostasis within the cell, regulating nutrient intake and waste expulsion.

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    Description

    Explore the fascinating world of cell membranes, focusing on the structure, including the polar and non-polar ends of molecules, and the role of proteins and cholesterol. Understand the functions of the lipid layer and its semipermeable nature that allows essential substances like oxygen, carbon dioxide, and water to pass through.

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