Carnivores

10 Questions

An organism that derives its food and energy requirements from animal tissues

Yes, they can be either animals or plants

The carnivorous diet of some of its members

Hypercarnivores or obligate carnivores

Because they lack the necessary physiology to fully digest plant matter

Strength, speed, keen senses, teeth, and claws for capturing prey

Microbial organisms

Carnivory

Carnivores

Carnivoramorphs

Study Notes

A carnivore is an organism that derives its food and energy requirements from animal tissues.
Carnivores can be animals or plants and can obtain their food through hunting or scavenging.
The mammal order Carnivora is named after the carnivorous diet of most of its members, but not all carnivorans are meat eaters.
Animals that depend solely on animal flesh for their nutrient requirements are called hypercarnivores or obligate carnivores.
Obligate carnivores require nutrients found only in animal flesh and lack the necessary physiology to fully digest plant matter.
Characteristics commonly associated with carnivores include strength, speed, keen senses, teeth, and claws for capturing prey.
The earliest predators were microbial organisms, and predation predates the clear distinction between plants and animals.
Carnivory was a natural transition from insectivory for medium and large tetrapods, requiring minimal adaptation.
In the Mesozoic era, theropod dinosaurs were probably obligate carnivores, and several carnivorous mammal groups were present.
From the Miocene to the present, the dominant carnivorous mammals have been carnivoramorphs.