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Carbohydrates: Structure and Function Quiz
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Carbohydrates: Structure and Function Quiz

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Questions and Answers

Which type of carbohydrate consists of chains of monosaccharide or disaccharide units?

  • Oligosaccharides
  • Disaccharides
  • Monosaccharides
  • Polysaccharides (correct)
  • What is the main function of carbohydrates in the body?

  • Providing structure to cell walls
  • Acting as a storage form of energy (correct)
  • Serving as a component of cell membranes
  • Supplying oxygen to tissues
  • How are aldoses and ketoses classified?

  • Based on the number of OH groups they contain
  • By the type of glycosidic bond they have
  • According to the presence of an aldehyde or ketone group (correct)
  • By the number of carbon atoms in the molecule
  • Which type of carbohydrate is a triose, tetrose, pentose, or hexose based on the number of carbons it contains?

    <p>Monosaccharides</p> Signup and view all the answers

    What is the empirical formula for carbohydrates according to the text?

    <p>(OH-C-H) n</p> Signup and view all the answers

    Which type of carbohydrate is formed by two monosaccharides covalently linked by a glycosidic bond?

    <p>Disaccharides</p> Signup and view all the answers

    Study Notes

    Carbohydrates

    • Polysaccharides consist of chains of monosaccharide or disaccharide units.
    • The main function of carbohydrates in the body is to provide energy and structure.
    • Aldoses and ketoses are classified based on whether the carbonyl group is located at the end of the chain (aldose) or within the chain (ketose).
    • Carbohydrates can be classified as triose, tetrose, pentose, or hexose based on the number of carbons they contain, with three, four, five, or six carbons respectively.
    • The empirical formula for carbohydrates is CH2O.
    • Disaccharides are formed by two monosaccharides covalently linked by a glycosidic bond.

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    Description

    Test your knowledge of carbohydrates by exploring their structure and functions in the body. Learn about the empirical formula of carbohydrates and their role as a source of energy, storage form of energy, and cell membrane component.

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