Carbohydrates Overview Quiz

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Questions and Answers

What is the primary purpose of the 5-a-day initiative?

  • To reduce fat intake in meals
  • To promote calorie deficit for weight loss
  • To increase consumption of fruits and vegetables (correct)
  • To decrease salt consumption

What is the recommended percentage of daily calories that should come from carbohydrates?

  • 45-65% (correct)
  • 10-20%
  • 25-35%
  • 70-80%

Which nutrient provides the body with 4 kcal per gram and is considered the only source of dietary fiber?

  • Proteins
  • Carbohydrates (correct)
  • Fats
  • Vitamins

Which assessment tool relies on patient self-reporting to gather dietary intake?

<p>24-hour recall (A)</p> Signup and view all the answers

Which of the following is NOT a characteristic of the Exchange Lists developed for diabetics?

<p>Includes only low-calorie foods (D)</p> Signup and view all the answers

Which health concern is associated with excessive carbohydrate consumption?

<p>Nutrient displacement (C)</p> Signup and view all the answers

Which food group is emphasized in the MyPlate model for a balanced diet?

<p>Fruits and vegetables (C)</p> Signup and view all the answers

What impact does poor eating habits have on emotional well-being?

<p>Leads to difficulty controlling emotions (A)</p> Signup and view all the answers

Which type of protein contains all essential amino acids?

<p>Animal-based proteins (C)</p> Signup and view all the answers

What is the recommended daily protein intake for men per kilogram of body weight?

<p>1.0 gm (C)</p> Signup and view all the answers

What is the primary function of fats in the body?

<p>Nerve impulse transmission (B)</p> Signup and view all the answers

Which type of fatty acids are known to interfere with clotting and decrease the risk of clots?

<p>Omega-3 fatty acids (D)</p> Signup and view all the answers

Which type of cholesterol is considered 'good' for health?

<p>HDL (B)</p> Signup and view all the answers

Which dietary component is recommended to be limited to no more than 300 mg per day?

<p>Cholesterol (D)</p> Signup and view all the answers

What is the primary energy yield of proteins per gram?

<p>4 kcal (A)</p> Signup and view all the answers

Which type of nutrients are primarily responsible for tissue repair?

<p>Proteins (D)</p> Signup and view all the answers

What is the primary function of aldosterone in the context of fluid regulation?

<p>Increases sodium and water retention (C)</p> Signup and view all the answers

Which condition is characterized by decreased serum magnesium levels and associated symptoms like leg cramps and convulsions?

<p>Hypomagnesemia (C)</p> Signup and view all the answers

What dietary component is primarily needed for the absorption of iron from plant sources?

<p>Vitamin C (C)</p> Signup and view all the answers

What is the indicator of Fluid Volume Deficit that may present with symptoms such as dry skin and decreased urine output?

<p>Hypotension (A)</p> Signup and view all the answers

Which of the following is a common clinical nursing intervention for managing hypocalcemia?

<p>Use calcium gluconate IV for severe cases (B)</p> Signup and view all the answers

In cases of hypercalcemia, what intervention is commonly recommended to increase calcium excretion?

<p>Enhance renal fluid intake (A)</p> Signup and view all the answers

What electrolyte balance disorder is characterized by excessive thirst and frequent urination?

<p>Hypernatremia (A)</p> Signup and view all the answers

When experiencing fluid volume excess, which symptom would typically NOT be expected?

<p>Increased thirst (D)</p> Signup and view all the answers

Which deficiency disease is indicated by easy bruising and poor wound healing?

<p>Scurvy (B)</p> Signup and view all the answers

What is the primary function of intravenous calcium gluconate in treating hypocalcemia?

<p>Geat calcium levels quickly (C)</p> Signup and view all the answers

Which of the following deficiencies is most likely to occur in vegetarians regarding vitamin intake?

<p>Vitamin B12 (A)</p> Signup and view all the answers

What can indicate a positive nitrogen balance in a patient?

<p>Muscle growth or recovery (A)</p> Signup and view all the answers

What complication may arise if iron is consumed in excess over time?

<p>Hemosiderosis (A)</p> Signup and view all the answers

What adverse effect is known to be caused by hypercalcemia?

<p>Constipation (D)</p> Signup and view all the answers

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Study Notes

Carbohydrates

  • Stored as glycogen in the liver
  • Glucose is the form used by cells
  • Brain needs a constant source of glucose
  • 45-65% of daily calories should come from carbohydrates
  • Functions: energy (4 kcal/gram), flavor/sweetness, only source of fiber
  • Sources: breads/cereals, potatoes, beans, corn, fruits/vegetables, milk, sugar, syrup, jelly
  • Health concerns: nutrient displacement, dental caries
  • Substitutes: Splenda, Aspartame

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