Carbohydrates Basics: Structure and Sources

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10 Questions

Which carbohydrate is referred to as 'blood sugar' and is an immediate energy source?

Glucose

What is the main carbohydrate found in milk, also known as milk sugar?

Lactose

Which disaccharide is composed of fructose and glucose linked together?

Sucrose

What type of bond links two glucose units in maltose?

α-1,4 glycosidic bond

Which polysaccharide serves as a form of energy storage in humans and is mainly stored in the liver and muscle cells?

Glycogen

What is the basic formula for carbohydrates?

CH2O

Which process do plants use to create glucose from carbon dioxide, water, and sunlight?

Photosynthesis

What is the main function of carbohydrates in the body?

Provide energy

Where does the body store excess carbohydrates if consumed more than needed for energy?

Liver

Which classification group do carbohydrates belong to based on the number of sugar units they contain?

Polymers

Learn about the basics of carbohydrates, including their composition and where they come from. Understand the formula for carbohydrates and how plants produce glucose through photosynthesis. Explore common carbohydrate-rich foods like fruits.

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